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€55,68
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Vintage:
2000
Denomination:
Vino Nobile di Montepulciano
Grape variety:
sangiovese, canaiolo nero
Origin:
Italy, Tuscany
Alcohol:
13.5%
Format:
0.75 L
Product origin:
Business
Serving temperature:
18°
Refinement:
24 months in oak barrels, 6 months in bottle
When to drink:
Dinner, Lunch, Meditation, Business dinner
Type:
Red Wine
Taste:
balanced and deep with velvety tannins and a persistent finish
Flavorings:
ripe red fruits, sweet spices, vanilla, wood, tobacco
Allergens:
Sulphites
Longevity:
21+ years
What kind of wine is Vino Nobile di Montepulciano DOCG 'St.Ercolano' 2000 - Carpineto
The Vino Nobile di Montepulciano DOCG 'St.Ercolano' 2000 - Carpineto is an elegant Tuscan red wine, born from the historic hills of Montepulciano, an area renowned for structured and long-lived wines. Primarily made from Sangiovese grapes (locally known as Prugnolo Gentile), complemented by small quantities of other native grape varieties, this wine represents one of the highest expressions of the territory.
It presents itself as a wine with a full and harmonious body, capable of blending intensity and finesse, ideal for those seeking a meditation wine or a perfect companion for great Tuscan dishes.
Vintage Details
The 2000 vintage was characterized by a balanced climate, with warm but not excessive summers and sunny days that favored optimal grape maturation. The harvest yielded healthy grapes rich in sugars and aromatic complexity. The result is an intense, enveloping Vino Nobile with excellent aging potential.
Winemaking and Aging
After traditional fermentation at controlled temperatures, the must remained in contact with the skins for an extended period, promoting the extraction of color and tannins. The wine was then aged in small oak barrels for approximately 12 months, followed by a long period of bottle rest. This process contributed to a complex and well-balanced flavor profile of freshness, intensity, and softness.
Tasting Notes
The Vino Nobile di Montepulciano DOCG 'St.Ercolano' 2000 - Carpineto stands out for its refined balance and a personality that perfectly reflects the tradition of great Tuscan reds.
Color
It has a deep garnet red color, with orange reflections that testify to its maturity over time.
Nose
The nose reveals hints of ripe red fruit, plum, and brandied cherry, accompanied by delicate spicy notes of vanilla, tobacco, and leather, a result of elegant wood aging.
Palate
On the palate, it is full-bodied, structured, and harmonious. The tannins are soft yet still vibrant, and the aromatic persistence is long and refined. The finish opens with notes of dark fruits and sweet spices, delivering a sensation of balance and depth.
Food Pairings for Vino Nobile di Montepulciano DOCG 'St.Ercolano' 2000 - Carpineto
Thanks to its structure and complexity, this wine pairs perfectly with richly flavored dishes. It is ideal with:
- Grilled or stewed red meats;
- Roasts and game, such as wild boar or hare;
- Aged hard cheeses like Pecorino Toscano;
- Fresh pasta with meat ragù or porcini mushrooms.
Also perfect as a meditation wine, it pleasantly accompanies after-dinner conversation.
Storage and Aging
For those who want to know how to store Vino Nobile di Montepulciano DOCG 'St.Ercolano' 2000 - Carpineto wine, it is advisable to keep the bottles horizontally, in a cool environment free from temperature fluctuations. The ideal temperature is around 14-16°C, with a constant humidity of 70%.
This vintage, already perfectly evolved, can still offer great emotions if stored correctly. Its residual aging potential can extend up to 25 years from the harvest, continuing to develop increasingly complex and enveloping aromatic nuances.
Carpineto
The history of Carpineto winery Founded in the heart of Tuscany, Carpineto winery embodies a winemaking tradition that dates back to 1967. With an identity that combines innovation and tradition, Carpineto has managed to maintain its centuries-old heritage, continuing to innovate while respecting...
How to best open and serve Vino Nobile di Montepulciano DOCG 'St.Ercolano' 2000 - Carpineto
1. Bottle Positioning
Before opening Vino Nobile di Montepulciano DOCG 'St.Ercolano' 2000 - Carpineto, it is important to position the bottle vertically for at least 24 hours. This step allows natural sediments that have formed over time to settle at the bottom, preventing them from ending up in the glass when served.
2. Ideal Serving Temperature
The ideal serving temperature for an aged red wine like this one is between 18°C and 20°C. If the bottle is stored in a cellar, it is advisable to bring it to the correct temperature slowly, avoiding sudden temperature changes that could alter its aromas.
3. Opening the Bottle
To properly open Vino Nobile di Montepulciano DOCG 'St.Ercolano' 2000 - Carpineto, delicacy is required:
- Use a lever or two-step corkscrew to apply less pressure on the cork.
- Cut the capsule below the ring of the bottle neck.
- Insert the spiral into the center of the cork and turn slowly.
- Extract the cork with controlled movements to prevent breakage: after many years, it might be fragile.
4. Inspection and First Taste
After opening, smell the cork: it should smell of wine and wood, without unpleasant odors. Pour a small amount into the glass and observe the color, then taste to assess for any defects. With a dated wine like Vino Nobile di Montepulciano DOCG 'St.Ercolano' 2000 - Carpineto, it is normal to perceive evolutionary and complex notes.
5. Decanting and Oxygenation
This wine greatly benefits from decanting. We recommend that you:
- Use a clean and transparent decanter to observe the wine's clarity.
- Pour slowly, leaving the last milliliters in the bottle to prevent sediments from mixing.
- Allow the wine to oxygenate in the decanter for at least 45-60 minutes before serving, allowing the aromas to fully open up.
6. Serving
Serve Vino Nobile di Montepulciano DOCG 'St.Ercolano' 2000 - Carpineto in large, structured red wine glasses. Fill them one-third full, so that the wine can release all its aromatic complexity. Pair with substantial dishes such as red meats, game, or aged cheeses to enhance its character to the fullest.
7. Storage After Opening
If you do not consume the entire bottle, re-cork the wine with the original cork or an airtight stopper. Store it in the refrigerator or at cellar temperature, not exceeding 48 hours, to best preserve its balance. Before consuming it again, gradually bring it back to serving temperature.
By following these simple steps, you can enjoy Vino Nobile di Montepulciano DOCG 'St.Ercolano' 2000 - Carpineto in its full characteristics and fully appreciate the refinement of great mature Tuscan wines.
