Masi
The History of Masi Winery
The history of Masi winery is rooted in the winemaking tradition of Valpolicella, one of Italy's most renowned wine regions. With a heritage dating back to the 18th century, Masi has successfully combined tradition and innovation, carrying on a legacy that skillfully blends past and future. From its inception, the Boscaini family has guided Masi with passion and dedication, adapting traditional techniques to modern advancements while maintaining a focus on qualitative excellence.
Production Philosophy
Masi's production philosophy is based on a balance between tradition and innovation. Native Valpolicella grape varieties, such as Corvina and Rondinella, are cultivated using traditional methods, while a sustainable approach to agriculture is at the heart of their modern production. The winery employs innovative techniques to reduce environmental impact and ensure a high-quality final product.
What are the prices of Masi wines?
Masi wines cover a wide range of prices, making them accessible to different market segments without compromising quality. From the excellent value Campofiorin to the prestigious Amarone della Valpolicella, there is a Masi wine to suit every budget. Indicative prices:
- Campofiorin: approximately between €10 and €15
- Amarone della Valpolicella: generally between €30 and €60
Masi's Iconic Wines
Masi is renowned for certain labels that embody the excellence of Italian wine production. These include:
- Amarone della Valpolicella Classico: a full-bodied and structured red, characterized by notes of cherry and spices.
- Campofiorin: an iconic blend that offers complexity and depth, ideal for many occasions.
- Masianco: a refined white that combines Pinot Grigio and Verduzzo, offering freshness and elegance.
What dishes to pair with Masi wines
Choosing the right pairing can enhance a wine's characteristics. Here are some suggestions for Masi wines:
- Reds: perfect with red meats, game, or aged cheeses. Amarone pairs well with braised meats and roasts.
- Whites: excellent with fish dishes, shellfish, or light appetizers. Masianco pairs splendidly with a caprese salad or a seafood risotto.
- Sparkling wines: ideal as an aperitif or with sushi and sashimi dishes.
Storing Masi Wines
Knowing how to store Masi wines is essential to preserve their qualities over time. For optimal storage:
- Keep bottles horizontally to keep the cork moist and prevent air from entering.
- Ensure the storage location is dark and stable, with a constant temperature around 12-15°C.
- Avoid temperature fluctuations and abrupt movements that could damage the wine.
