The history of the Andreola winery
In the heart of the Prosecco hills, the Andreola winery represents a perfect synthesis of winemaking tradition and innovation. Founded in 1984, Andreola is the result of a family passion handed down from generation to generation, with an eye always turned towards modern and sustainable technologies for the production of fine wines.
Production philosophy
The Andreola method combines a traditional approach with innovative cultivation and production techniques. The company is dedicated to sustainable practices that respect the biodiversity of the territory, ensuring superior quality wines. This means meticulous attention to the health of the vines and reduced use of chemicals, representing a balance between past and future.
What are the prices of Andreola wines
Andreola wines offer a wide range of prices, designed to satisfy both those looking for an everyday purchase and those who desire a more sophisticated experience. Bottles start at accessible prices, which rise for special vintages and limited selections, ensuring that every purchase is worth its price.
Andreola's iconic wines
Among Andreola's flagship labels are the
Verv Prosecco Superiore DOCG, a sparkling and elegant experience, ideal for celebrations. The
Dirupo Cartizze Superiore is perfect for those seeking a Prosecco with structure and complexity, while the
Bolle di Luna enhances the freshest and most fruity notes typical of the best Italian sparkling wines.
What dishes to pair with Andreola wines
Andreola wines lend themselves beautifully to various gastronomic combinations:
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Reds: excellent with grilled red meats and aged cheeses;
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Whites: perfect with fish dishes and fresh salads;
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Sparkling wines: ideal as an aperitif or with light desserts such as a fruit tart.
Storage of Andreola wines
Knowing
how to store Andreola wines is essential to maintain their quality. It is advisable to keep them in a cool, dry place, preferably horizontal and in the dark, to avoid alterations in taste and aroma. In this way, each bottle will be ready at the perfect moment to be tasted.
