What kind of wine is Valpolicella Ripasso Classico Superiore DOC 'Il Vegro' 2023 - Brigaldara

Valpolicella Ripasso Classico Superiore DOC 'Il Vegro' 2023 - Brigaldara represents one of the most authentic expressions of the winemaking expertise of Valpolicella Classica. It originates from the union of typical local grapes — mainly Corvina, Corvinone, and Rondinella — and the “ripasso” technique, which consists of refermenting Valpolicella wine on the Amarone pomace. This method lends greater complexity, body, and softness, transforming the wine into a red of great elegance and personality. With its balanced character, this Valpolicella Ripasso is designed for those seeking a wine that combines tradition with immediate drinking pleasure.

Vintage Details

The 2023 vintage was characterized by a balanced climate, with good diurnal temperature variations that favored the aromatic maturation of the grapes. The harvest, which began in mid-September, allowed for the collection of perfectly healthy grapes rich in phenolic compounds, essential for ensuring the wine's structure and depth.

Winemaking and Aging

After initial vinification, the wine is refermented on Amarone pomace, a process that gives it body and aromatic intensity. This is followed by a two-stage aging period:

• Stainless steel to preserve freshness and fruity aromas;
• 25 hl Slavonian oak barrels for about a year, where the wine matures and softens, acquiring a balance between structure and roundness.

The result is a harmonious red, in which the tradition of “ripasso” meets the modernity of meticulous winemaking.

Tasting Notes

Tasting Valpolicella Ripasso Classico Superiore DOC 'Il Vegro' 2023 - Brigaldara offers a complete sensory experience, where every stage — from color to taste — expresses the decisive and enveloping character of this wine.

Color

Intense ruby red with garnet reflections, clear and brilliant, anticipating its structure and the finesse of the sip.

Aroma

On the nose, it opens with aromas of ripe cherry, plum, and small red berries, followed by delicate spicy notes and hints of licorice and sweet tobacco, derived from its time in wood.

Taste

On the palate, it is structured and velvety, with soft and well-integrated tannins. The freshness perfectly balances the alcoholic component, making the sip harmonious and persistent. The finish is long, with echoes of red fruit and spices.

Food Pairings for Valpolicella Ripasso Classico Superiore DOC 'Il Vegro' 2023 - Brigaldara

Thanks to its balance between elegance and body, this wine pairs with a wide range of traditional Italian dishes. Perfect for those who love bold yet balanced flavors, it successfully accompanies:

• first courses with meat or mushroom ragù;
• grilled red meats or braised dishes;
• aged cheeses and Venetian cuisine dishes, such as risotto all'Amarone.

It is also ideal for a convivial dinner or for those who desire a meditative red to be enjoyed slowly.

Storage and Aging: How to store Valpolicella Ripasso Classico Superiore DOC 'Il Vegro' 2023 - Brigaldara wine

To best preserve the qualities of Valpolicella Ripasso Classico Superiore DOC 'Il Vegro' 2023 - Brigaldara, it is important to store it in an environment with a constant temperature between 14 and 16°C, away from light and temperature fluctuations. The bottle should be kept horizontally to keep the cork moist and ensure a perfect seal. Thanks to its structure, this wine has excellent aging potential: it can evolve positively for 5-8 years, developing greater aromatic complexity and surprising softness on the palate.