What kind of wine is Valdobbiadene Superiore di Cartizze Dry DOCG - Villa Sandi?

Valdobbiadene Superiore di Cartizze Dry DOCG - Villa Sandi is the most elegant and refined expression of the Valdobbiadene territory, the heart of Prosecco production. It is made from Glera grapes sourced from the Cartizze area, a small hill of about 107 hectares where the microclimate and soil composition impart intense aromas and great finesse.

Sparkling takes place using the Charmat method (also known as Martinotti), which involves a second fermentation in an autoclave at controlled temperatures. This process allows the freshness and typical aromatic character of Glera to be preserved, enhancing the fruity notes and the softness of the sip. The "Dry" style indicates a pleasant taste, with a slightly higher sugar residue compared to "Brut".

Vintage Details

The recent vintage of Valdobbiadene Superiore di Cartizze Dry DOCG - Villa Sandi was characterized by a balanced harvest, with sunny days and cool nights that favored a gradual ripening of the grapes. The typical climate of the Valdobbiadene hills, breezy and with good temperature excursions, allowed for healthy grapes, rich in aromas and well-balanced acidity.

Winemaking and Aging

After a gentle pressing of the grapes, the must is fermented in stainless steel at a controlled temperature to preserve the primary aromas of the grape. The base wine matures for a few months before being transferred to an autoclave for the prise de mousse, which is the second fermentation that gives the wine its bubbles.

Aging continues for a few weeks in the autoclave, ensuring a fine and persistent foam. Once bottled, the wine is ready for consumption and should be appreciated for its liveliness and freshness.

Tasting Notes

Color

Visually, the Valdobbiadene Superiore di Cartizze Dry DOCG - Villa Sandi presents itself with a brilliant straw yellow color with golden reflections. The bubbles are fine and continuous, a sign of careful and excellent quality sparkling.

Nose

The bouquet is intense and refined, with hints of ripe pear, yellow apple, peach, and white flowers. Delicate notes of citrus and a touch of sweet almond also emerge. Its aromaticity, typical of Glera grapes grown in Cartizze, is one of the most appreciated characteristics of this wine.

Taste

On the palate, it is harmonious, soft, and velvety, with a perfect balance between sweetness and freshness. The lively acidity supports the fruity sensations and leaves the mouth clean after each sip. The finish is long and pleasantly fragrant.

Food Pairings for Valdobbiadene Superiore di Cartizze Dry DOCG - Villa Sandi

This sparkling wine is best enjoyed with delicate desserts and fresh dishes. Its moderate sweetness and elegant bubbles make it versatile and pleasant throughout the meal, especially in convivial settings.

• Perfect with fruit-based desserts or dry pastries.
• Excellent with tarts, apple pies, or fresh strawberries.
• Interesting with light blue cheeses and foie gras, for a sophisticated sweet-savory contrast.

Also ideal as an aperitif wine or to be served with refined finger foods.

Storage and Aging: How to Store Valdobbiadene Superiore di Cartizze Dry DOCG - Villa Sandi Wine

Valdobbiadene Superiore di Cartizze Dry DOCG - Villa Sandi is a sparkling wine designed to be enjoyed young, when it best expresses its aromaticity and freshness. It is recommended to consume it within 2-3 years from the harvest.

To maintain its qualities:

• Store bottles in a cool (10-15°C), dry place, away from direct light.
• Keep bottles in an upright position, to avoid prolonged contact of the wine with the cork.
• Serve at a temperature of 6-8°C to enhance its freshness and the fineness of the perlage.

A toast with Valdobbiadene Superiore di Cartizze Dry DOCG - Villa Sandi is always synonymous with elegance, lightness, and joie de vivre.