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Valdobbiadene Prosecco Superiore DOCG 2x Brut + 1x Extra Dry - Jeio (cofanetto - 3 bottiglie) - Astemyo
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Annata
Vintage: NV
Denominazione
Denomination: Conegliano Valdobbiadene Prosecco
Vitigno
Grape variety: Glera
Provenienza
Origin: Italy, Veneto
Alcool
Alcohol: 11.5%
Formato
Format: 0.75 L
Provenienza prodotto
Product origin: Business
Temperatura di servizio
Serving temperature:
Quando bere
When to drink: Aperitif, With friends, Business dinner, Business lunch
Tipologia
Type: Sparkling wine
Gusto
Taste: Fresh and fragrant, with notes of green apple and citrus, delicately soft finish
Aromi
Flavorings: green apple, pear, white flowers, citrus
Allergeni
Allergens: Sulphites
Longevità
Longevity: Drink immediately

What kind of wine is Valdobbiadene Prosecco Superiore DOCG 2x Brut + 1x Extra Dry - Jeio (box set - 3 bottles)

The Valdobbiadene Prosecco Superiore DOCG 2x Brut + 1x Extra Dry - Jeio (3-bottle box set) represents one of the most authentic expressions of the Valdobbiadene hilly territory, the beating heart of Prosecco Superiore. It is a sparkling wine produced using the Charmat method – a process that involves a second fermentation in autoclaves to enhance freshness, fragrance, and aromatic finesse. The box set contains two Brut bottles and one Extra Dry: two complementary styles that showcase, in different ways, the versatility of Glera, the main grape variety of this Denominazione di Origine Controllata e Garantita (DOCG).

Vintage details

The grapes come from hillside vineyards cultivated in Valdobbiadene, an area with ideal temperature excursions for preserving aromas and acidity. Recent harvests have been characterized by a balanced climate, with regular ripening and excellent grape health: factors that have allowed for harmonious, fragrant, and well-balanced sparkling wines.

Winemaking and aging

The Glera grapes are harvested manually, with careful selection of the bunches. After a gentle pressing, the must is fermented at a controlled temperature in steel tanks to preserve the varietal aromas. The secondary fermentation (prise de mousse) takes place using the Charmat method in an autoclave for about 60-90 days. The wine then remains in contact with the yeasts for several months before bottling, acquiring a delicate complexity and a fine and persistent mousse.

Tasting Notes

Each bottle in the Valdobbiadene Prosecco Superiore DOCG 2x Brut + 1x Extra Dry - Jeio box set offers a tasting experience balanced between freshness, liveliness, and floral aromas.

Colour

Brilliant straw yellow with greenish reflections. The perlage is subtle and continuous, a distinctive sign of careful fermentation and a well-balanced wine.

Nose

The bouquet is elegant and rich in nuances: notes of green apple, pear, and citrus intermingle with floral hints of wisteria and acacia. The Extra Dry version shows a softer and creamier fragrance, while the Brut expresses greater verve and freshness.

Taste

On the palate, the sip is lively, fresh, and harmonious. The Brut stands out for its acidity and dryness, ideal for a modern aperitif, while the Extra Dry is rounder and fruitier, perfect for accompanying delicate dishes. Both share a pleasant savouriness and a clean finish that invites a second glass.

What dishes to pair with Valdobbiadene Prosecco Superiore DOCG 2x Brut + 1x Extra Dry - Jeio (box set - 3 bottles)

This elegant Jeio box set is ideal for those who want to bring the authentic spirit of Valdobbiadene to the table. It pairs perfectly with:
  • Light appetizers and finger food
  • Fish and seafood dishes
  • Herb and vegetable risottos
  • Fresh or soft cheeses
  • As an opening toast for any special occasion
The Extra Dry can also be served with sushi or savoury tarts, while the Brut is perfect for lovers of drier and livelier flavours.

Storage and aging (how to store Valdobbiadene Prosecco Superiore DOCG 2x Brut + 1x Extra Dry - Jeio (box set - 3 bottles) wine)

Valdobbiadene Prosecco Superiore DOCG is a wine to be enjoyed in its youth, when the freshness and liveliness of the perlage are at their peak. It is advisable to store it in a cool, dark, and dry place, with a constant temperature between 10 and 15°C, away from heat sources and vibrations. To best appreciate its aromas and taste, it is preferable to consume it within 2-3 years of the harvest. Serve at a temperature of about 6-8°C to maintain its pleasant effervescence.

Bisol1542

The Story of the Bisol1542 Winery Bisol1542 is much more than just a brand; it is a journey through time, blending tradition, heritage, and innovation. Founded in the hills of Prosecco Superiore, this winery boasts a winemaking tradition that dates back to 1542. The Bisol family has cultivated it...

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