What wine is Spumante Metodo Classico Lambrusco di Sorbara Brut Nature 2021 - Tenuta Forcirola

The Spumante Metodo Classico Lambrusco di Sorbara Brut Nature 2021 - Tenuta Forcirola is born in the heart of Emilia, a prime area for cultivating the Lambrusco di Sorbara grape. This is a Metodo Classico sparkling wine, meaning it is produced with secondary fermentation in the bottle, the same technique used for Champagne and Trentodoc. In this case, the result is a wine of great personality, combining the freshness and fragrance of Sorbara with the complexity and finesse of bubbles from long lees aging. The style is that of a Brut Nature, meaning it has no added sugar after disgorgement: a choice that enhances varietal purity and the marked acidity of the grape.

Vintage Details

The 2021 vintage was characterized by a rather cold winter and a balanced spring, with little rain but excellent temperature excursions. These conditions favored a slow and homogeneous ripening of the grapes, which stood out for their aromatic concentration and lively acidity. The harvest, carried out manually in the first days of September, allowed for the selection of only the healthiest and crispest bunches, perfect for sparkling wine production.

Winemaking and aging

The Spumante Metodo Classico Lambrusco di Sorbara Brut Nature 2021 - Tenuta Forcirola is produced entirely with Lambrusco di Sorbara grapes. After a soft pressing, the must ferments in steel tanks at a controlled temperature to preserve the varietal aromas. Secondary fermentation takes place in the bottle, according to the méthode classique. This is followed by at least 18 months of aging on the lees, a period that gives the wine aromatic complexity and a fine and persistent perlage. After disgorgement, no sugar is added (zero dosage), maintaining the wine in its most authentic and vertical version.

Tasting Notes

Color

In the glass, it presents a brilliant, pale pink, with coppery reflections and a creamy foam. The perlage is fine and long-lasting, a distinctive sign of long lees aging.

Nose

On the nose, it offers an elegant and vibrant bouquet: small red fruits, particularly wild strawberries and currants, intertwine with citrus notes and slight sensations of bread crust and dried flowers, typical of secondary fermentation in the bottle. The fresh and clean aromatic profile perfectly tells the soul of Sorbara.

Palate

On the palate, it is dry, lean, and distinctly fresh. The taut acidity and savory notes combine harmoniously, offering a dynamic and clean sip. The subtle perlage amplifies the perception of freshness, while the long and dry finish emphasizes the choice of zero dosage. It is a sparkling wine that wins over with its balance and authenticity, ideal for those who love wines with a decisive and refined character.

Food pairings for Spumante Metodo Classico Lambrusco di Sorbara Brut Nature 2021 - Tenuta Forcirola

This sparkling wine proves to be very versatile at the table. Thanks to its acidity and dry character, it elegantly accompanies savory dishes and flavorful nuances of Emilian cuisine and beyond. Recommended pairings:

• Typical cured meats and medium-aged cheeses
• First courses with vegetable or fish sauces
• Light and crispy fried foods
• Raw fish or sushi

It is also perfect as a classy aperitif, thanks to its lively profile and ability to stimulate the appetite.

Storage and aging: how to store Spumante Metodo Classico Lambrusco di Sorbara Brut Nature 2021 - Tenuta Forcirola

To fully enjoy its freshness and fragrance, it is recommended to consume this sparkling wine within 2-3 years from the vintage. It should be stored in a cool, dark place with a constant temperature, ideally between 10 and 16°C, keeping the bottles lying down to preserve the contact of the wine with the cork stopper. Serve it at a temperature of about 8°C to enhance its finesse and drinkability. The Spumante Metodo Classico Lambrusco di Sorbara Brut Nature 2021 - Tenuta Forcirola is the ideal choice for those seeking an authentic, well-balanced sparkling wine, perfect for toasting with taste and personality.