What kind of wine is Rosso di Montalcino DOC 2022 - Il Poggione?

Rosso di Montalcino DOC 2022 - Il Poggione is made from 100% Sangiovese grapes, the emblematic varietal of the Montalcino area. This Tuscan red wine is a perfect introduction to the style of the renowned Il Poggione winery: a natural balance between freshness, body, and aromatic finesse. It is a young and vibrant wine, yet already capable of elegantly and authentically expressing the richness of its terroir.

Vintage Details

The 2022 vintage was characterized by a warm climate balanced by significant day-night temperature variations, which favored full ripeness and intense aromas. The manual harvest, conducted in the second half of September, ensured a careful selection of the bunches, essential for preserving freshness and aromatic complexity.

Winemaking and Aging

After destemming, alcoholic fermentation takes place in stainless steel tanks at controlled temperatures, with maceration on the skins for approximately 15 days. This process allows for the balanced extraction of aromas, color, and tannins. Aging continues for about 12 months in French oak barriques, which impart roundness and harmony, followed by a period in the bottle to complete maturation.

Tasting Notes

A wine with a lively and generous soul, which expresses itself in the glass with transparency and depth, typical of the best Sangiovese from the region.

Color

Visually, Rosso di Montalcino DOC 2022 - Il Poggione presents a brilliant ruby red with slight garnet hues, indicative of its young age and the vitality of the vintage.

Nose

On the nose, it offers a complex but immediate bouquet: notes of ripe cherry, plum, and small red berries intertwine with delicate spicy nuances and hints of vanilla from the wood. It is an enticing, fresh, and harmonious aroma.

Taste

On the palate, it is balanced and juicy, with fine and well-integrated tannins. The sip is dynamic, of medium structure, and stands out for its pleasant lingering finish, which concludes with a memory of red fruit and sweet spices. A wine that surprises with its drinkability and measure.

Food Pairings for Rosso di Montalcino DOC 2022 - Il Poggione

Versatile and satisfying, this Rosso pairs perfectly with traditional Tuscan first courses, and medium-structured white and red meats. Excellent with guinea fowl with cognac or delicate roasts, it also lends itself well to pasta dishes with meat ragu or mushrooms. For those who prefer simpler options, it pairs beautifully with a platter of cured meats and aged cheeses.

• Savory meat-based first courses
• Noble poultry, such as guinea fowl or duck
• Semi-aged cheeses
• Rustic bruschetta with pâté or grilled vegetables

Storage and Aging: How to Store Rosso di Montalcino DOC 2022 - Il Poggione

To preserve the qualities of Rosso di Montalcino DOC 2022 - Il Poggione, it is advisable to store it in a cool, dry place away from direct light, at a constant temperature between 12°C and 16°C. The bottle should be kept on its side to keep the cork moist.

Although designed to be enjoyed in the first few years after the vintage, this wine can evolve positively for 3-5 years, developing more complex and refined nuances. An excellent investment for those who wish to discover, sip by sip, the elegant evolution of Montalcino Sangiovese.