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Langhe Rosso DOC 'Baccanera' 2021 Magnum - Lo Zoccolaio (cassetta di legno) - Astemyo
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Annata
Vintage: 2021
Denominazione
Denomination: Langhe
Vitigno
Grape variety: Nebbiolo, Barbera, Pinot Noir, Dolcetto
Provenienza
Origin: Italy, Piedmont
Alcool
Alcohol: 14%
Formato
Format: 1.5 L
Provenienza prodotto
Product origin: Business
Temperatura di servizio
Serving temperature: 18°
Quando bere
When to drink: Dinner, Lunch, With friends
Tipologia
Type: Red Wine
Gusto
Taste: Balanced and enveloping, with velvety tannins and a persistent finish of ripe red fruit notes.
Aromi
Flavorings: ripe red fruits, sweet spices, vanilla, licorice
Allergeni
Allergens: Sulphites
Longevità
Longevity: 10 years

What kind of wine is Langhe Rosso DOC 'Baccanera' 2021 Magnum - Lo Zoccolaio (wooden box)

The Langhe Rosso DOC 'Baccanera' 2021 Magnum - Lo Zoccolaio (wooden box) is a Piedmontese red wine of great personality, born in the heart of the Langhe, one of the world's most renowned areas for the production of fine wines. It is a blend where the indigenous grape varieties Nebbiolo and Barbera meet an international touch of Cabernet Sauvignon and Merlot, in a perfect balance between tradition and innovation.

The Langhe DOC appellation is synonymous with elegance and aromatic complexity. In this Magnum version, preserved in a refined wooden box, the “Baccanera” expresses all the character of its land, offering an enveloping, structured, and harmonious sip, ideal for those seeking a significant wine with a contemporary taste.

Vintage details

The 2021 vintage in the Langhe was characterized by a balanced climate, with a warm but not excessive summer and a dry autumn that allowed for complete grape ripening. This condition favored wines with an intense aromatic profile and a balanced tannic structure, perfect for long aging potential. The “Baccanera” 2021 thus expresses the purity of the fruit and an extraordinary gustatory finesse.

Vinification and aging

Fermentation takes place in steel tanks at controlled temperatures, followed by a maceration on the skins for about two weeks, which allows for the harmonious extraction of aromas, color, and tannins. After malolactic fermentation, the wine is aged for 18 months in small French oak barrels, a choice that imparts elegance, roundness, and spicy notes. Bottle aging then completes the process, giving the “Baccanera” its complex and velvety soul.

Tasting notes

A complex and fascinating wine that captivates from the first glance, but which reveals all its depth and finesse on the nose and palate.

Color

Visually, it presents a deep ruby red with garnet reflections, a sign of maturity and structure. Brilliant and compact, it anticipates its significant aromatic concentration.

Nose

The bouquet is intense and refined: ripe black fruits, such as blackberry and plum, intertwine with hints of sweet spices, cocoa, and vanilla, with balsamic and precious wood nuances. With aeration, notes of tobacco and undergrowth emerge, adding complexity and depth.

Taste

On the palate, it is full, warm, and soft, with an elegant structure and well-integrated tannins. The sip is balanced between the freshness of Barbera and the power of Nebbiolo, supported by a long finish that recalls notes of ripe fruit and spices. A wine of great pleasantness and personality, ideal for accompanying important moments.

What dishes to pair with Langhe Rosso DOC 'Baccanera' 2021 Magnum - Lo Zoccolaio (wooden box)

Thanks to its structure and aromatic intensity, this Langhe Rosso is perfect for accompanying rich and flavorful dishes from Piedmontese tradition and beyond:

  • Grilled or roasted red meats
  • Braised dishes, stews, and game
  • Aged and hard cheeses
  • Ravioli with ragù or risottos with mushrooms and truffles

A recommended pairing is with the classic brasato al Barolo (braised beef in Barolo wine), where the wine's structure perfectly complements the dish's complexity.

Storage and aging — how to store Langhe Rosso DOC 'Baccanera' 2021 Magnum - Lo Zoccolaio (wooden box) wine

To best preserve its qualities, the Langhe Rosso “Baccanera” should be stored in a cool, dark place without temperature fluctuations, preferably between 12 and 16°C. It is important to keep the bottle horizontally, so that the cork remains moist and ensures an airtight seal.

In this Magnum version, the wine has an even more interesting aging potential: it can evolve in the bottle for over 10 years, developing more complex aromas and refined nuances. It is the perfect choice for those who desire a collector's wine or a significant gift, enhanced by the elegant wooden box that preserves its authentic and prestigious soul of the Langhe.

The Pimp

The History of Lo Zoccolaio Winery Lo Zoccolaio winery is an emblematic example of how tradition and innovation can harmoniously merge. Founded in the heart of the Langhe, one of Italy's most renowned wine-producing regions, Lo Zoccolaio boasts a legacy that blends centuries-old wisdom with moder...

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