What kind of wine is Franciacorta Brut Rosé DOCG - Marchese Antinori Tenuta Montenisa (cased)

The Franciacorta Brut Rosé DOCG - Marchese Antinori Tenuta Montenisa (cased) is an elegant expression of balance between freshness and structure, ideal for those who love wines that fall between the lightness of a white and the personality of a red. Born in the heart of Franciacorta and first produced in 2006, this sparkling rosé tells the story of the character of Pinot Nero, enriched by careful winemaking and long aging on the lees. It is a wine that combines charm, energy, and immediacy, perfect for those seeking a refined yet accessible tasting experience.

Vintage details

The vintage of Franciacorta Brut Rosé DOCG - Marchese Antinori Tenuta Montenisa reflects the balanced climatic conditions typical of the Montenisa area, where the proximity to Lake Iseo favors ideal daily temperature excursions for intense aromatic development. The Pinot Nero and Chardonnay grapes reached excellent ripeness, while maintaining freshness and acidity, key elements for a harmonious and lively rosé. The deliberately contained yield per hectare allows for grapes of excellent quality, rich in aromas and concentration.

Winemaking and aging

The production of this Franciacorta occurs with an accurate method that involves a brief maceration on the skins, a technique that allows the must to acquire its delicate rosé color and an elegant aromatic profile. After the first fermentation, the wine undergoes secondary fermentation according to the traditional Metodo Classico (bottle re-fermentation), with a minimum of 24 months of aging on the lees. This aging period gives the wine its typical notes of bread crust and a creamy structure, in perfect harmony with the vivacity of red fruits.

Tasting notes

Color

Visually, the Franciacorta Brut Rosé DOCG - Marchese Antinori Tenuta Montenisa presents an elegant pale pink with coppery reflections, luminous and fine, accompanied by a subtle and persistent perlage that enhances its liveliness.

Nose

On the nose, it releases aromas of small red berries – raspberry, currant, and wild strawberries – combined with light notes of brioche, an expression of long aging on the lees. The bouquet is fresh, lively, and harmonious, with a subtle floral vein that enhances its complexity.

Palate

On the palate, it reveals a pleasant freshness and a perfect balance between fruitiness and acidity. The bubbles are fine and creamy, while the finish is elegant and persistent, with hints of ripe fruit and light mineral sensations. A dynamic and pleasantly versatile wine, ideal for those who desire a rosé for an entire meal or for toasts.

Food pairings for Franciacorta Brut Rosé DOCG - Marchese Antinori Tenuta Montenisa (cased)

Thanks to its fruity profile and balanced acidity, this Franciacorta lends itself to numerous food pairings. It is ideal to accompany:

• light appetizers and finger food based on fish or vegetables;
• raw seafood and salmon or tuna tartare;
• Mediterranean dishes, such as seafood risottos or pasta dishes with fresh tomatoes;
• soft cheeses and delicate cured meats.

Also excellent as an aperitif wine, it enhances dishes without ever overpowering them.

Storage and aging: how to store Franciacorta Brut Rosé DOCG - Marchese Antinori Tenuta Montenisa (cased) wine

The Franciacorta Brut Rosé DOCG - Marchese Antinori Tenuta Montenisa (cased) should be stored in a cool place, away from direct light and at a constant temperature of around 12°C. It is recommended to keep it in a horizontal position to preserve the natural humidity of the cork. While being a high-quality sparkling wine, it is meant to be enjoyed in its youth, when freshness and fragrance are at their peak. Ideally, consume it within 1-2 years of purchase to fully appreciate its vivacity and finesse.