What kind of wine is Franciacorta Brut DOCG 'Cuvée Royale' - Marchese Antinori Tenuta Montenisa (cased)

Franciacorta Brut DOCG 'Cuvée Royale' - Marchese Antinori Tenuta Montenisa (cased) is a Classic Method sparkling wine, meaning it is produced with a second fermentation in the bottle, the same method used for Champagne. It is born in the heart of Franciacorta, in Lombardy, one of Italy's most renowned areas for producing high-quality sparkling wines. It is an elegant and modern wine, combining the finesse of Chardonnay (predominant) with the structure of Pinot Noir and the softness of Pinot Blanc. The result is a balanced, fresh, and pleasant cuvée, perfect for accompanying special occasions or a refined aperitif.

Vintage Details

The grapes used for Franciacorta Brut DOCG 'Cuvée Royale' come from selected vineyards at Tenuta Montenisa, near Calino. Harvesting, carried out by hand, generally takes place between late August and early September, the ideal period to preserve the acidity and freshness of the fruit. The typical climatic conditions of the area – with good temperature fluctuations between day and night – favor the slow and complete ripening of the grapes, giving the final blend intense aromas and great balance.

Vinification and aging

Production strictly follows the Classic Method: after soft pressing of the grapes, the base wine ferments in steel tanks to maintain varietal fragrance. This is followed by refermentation in the bottle, where the wine remains in contact with its lees for about 36 months. This long aging period imparts complexity, creaminess, and a richer aromatic spectrum, balancing the freshness and making the bubbles fine and persistent. After disgorgement (the removal of the lees), the wine rests for a few months before release, thus achieving its full gustatory harmony.

Tasting Notes

Franciacorta Brut DOCG 'Cuvée Royale' - Marchese Antinori Tenuta Montenisa (cased) is a wine that seduces with its elegance and sensory vibrancy.

Color

In the glass, it presents a brilliant straw yellow with golden reflections and a fine, persistent perlage, a sign of impeccable refermentation and careful aging.

Nose

The bouquet is broad and harmonious: aromas of white flowers, citrus, green apple, and peach emerge, accompanied by delicate notes of bread crust and fresh almond, due to the long period on the lees. The aromatic profile remains consistently fresh and clear, without excess.

Palate

On the palate, it is balanced, lively, and creamy. The acidity is well-integrated, providing a sensation of freshness and momentum. The finish is dry, elegant, and pleasantly savory, with a mineral trail that invites another sip.

What dishes to pair with Franciacorta Brut DOCG 'Cuvée Royale' - Marchese Antinori Tenuta Montenisa (cased)

This Franciacorta is extremely versatile at the table and lends itself to numerous pairings. It is perfect:

• as an aperitif, with finger food or salmon canapés;
• with fish appetizers, raw fish, and carpaccios;
• with light first courses, such as seafood or vegetable risottos;
• with baked or grilled fish main courses;
• also with delicate white meats or fresh cheeses.

Its freshness and balanced effervescence make it ideal for accompanying an entire meal, bringing elegance and harmony to every occasion.

Storage and aging: how to store Franciacorta Brut DOCG 'Cuvée Royale' - Marchese Antinori Tenuta Montenisa (cased)

Franciacorta Brut 'Cuvée Royale' is intended to be enjoyed young, when its vivacity and freshness are at their peak. It is recommended to consume it within 2-3 years of disgorgement to fully appreciate its fruity aroma and dynamic character. Store it in a cool, dry place away from light, keeping the bottle horizontally to maintain proper contact between the wine and the cork. Serve it at a temperature of 8-10°C to enhance its fragrance and refined effervescence.