What kind of wine is Emilia Lambrusco Frizzante IGT ‘Neromaestri’ 2023 - Quarticello

Emilia Lambrusco Frizzante IGT ‘Neromaestri’ 2023 - Quarticello is a sparkling red wine from Emilia that embodies authenticity and tradition. It originates from the vineyards of Quarticello, an artisanal winery led by Filippo Rinaldi, and owes its name not only to the grape variety used, Lambrusco Maestri, but also to Nerino "Nero" Maestri, the producer's grandfather. It is a lively and genuine wine, crafted with care and respect for the territory, combining freshness, simplicity, and great drinkability.

Vintage Details

The 2023 vintage in Emilia was characterized by regular temperatures and good diurnal temperature variation, ideal conditions for ensuring healthy and aromatic grapes. The result is a Lambrusco with balanced acidity and an intense fruity profile, with a fine and persistent mousse that enhances its natural vitality. A favorable season that yielded energetic and harmonious wines, capable of expressing the true essence of the grape variety.

Winemaking and Aging

Lambrusco Neromaestri 2023 is vinified as a red wine with a maceration on the skins of about 6-8 days: this brief contact allows for the extraction of intense color and distinct aromas, while maintaining a soft tannic structure. Primary fermentation takes place in steel tanks, while bottle re-fermentation (a method that involves a second natural fermentation) gives the wine its lively effervescence. No wood aging is used, to best preserve the freshness of the fruit and the typicity of the grape variety.

Tasting Notes

A Lambrusco that speaks of territory and conviviality, with a harmonious and immediately captivating sensory profile.

Color

Visually, it presents a deep ruby red with purplish reflections, enhanced by a creamy and lively foam, a distinctive sign of a well-made sparkling wine.

Nose

The bouquet is intense and fragrant: notes of ripe red fruit such as cherry and blackberry emerge, accompanied by floral hints of violet and a slight vinous appeal. The aroma is clean and inviting, indicating winemaking that respects the grapes.

Palate

On the palate, the wine is fresh, soft, and juicy, with gentle tannins and a fine bead that cleanses the palate. The fruity sensations perceived on the nose return, balanced by a pleasant savoriness. The persistence is medium, but the drinkability is so agile and honest that it immediately invites another sip.

Food Pairings for Emilia Lambrusco Frizzante IGT ‘Neromaestri’ 2023 - Quarticello

Lambrusco Neromaestri is the ideal companion for Emilian cuisine and all dishes that require freshness and thirst-quenching ability. Excellent throughout a meal, it pairs best with:

• Typical cured meats such as prosciutto crudo, coppa, and salame di Felino
• Fresh stuffed pasta – cappelletti or lasagna al ragù
• White meats and light roasts
• Pizza and dishes based on medium-aged cheeses

Thanks to its pleasant effervescence and the balance between fruit and acidity, it is also perfect for an informal toast or an aperitif with friends.

Storage and Aging – how to store Emilia Lambrusco Frizzante IGT ‘Neromaestri’ 2023 - Quarticello

Lambrusco Frizzante Neromaestri should be stored in a cool, dark place with a constant temperature, ideally between 12 and 15°C. As it is a young sparkling wine, it is recommended to enjoy it within 2 years of the harvest to fully appreciate its original freshness and liveliness.

It should be served at around 10-12°C, preferably in large young red wine glasses, to allow the aromas to express themselves best. Although not intended for long aging, it can surprise with a moderate evolution, acquiring more mature and spicy notes after a short period of bottle refinement.