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Regular price
€104,88
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Vintage:
2015
Denomination:
Champagne
Grape variety:
pinot noir, chardonnay, pinot meunier
Origin:
France, Champagne
Alcohol:
12.5%
Format:
0.75 L
Product origin:
Business
Serving temperature:
10°
When to drink:
Aperitif, Dinner, Business dinner
Type:
Champagne
Taste:
fresh, harmonious with citrus notes and spicy undertones
Flavorings:
strawberry, raspberry, citrus, spices, brioche
Allergens:
Sulphites
Longevity:
15 years old
What kind of wine is Champagne Extra Brut 'Grand Vintage Rosé' 2015 - Moët & Chandon
The Champagne Extra Brut 'Grand Vintage Rosé' 2015 - Moët & Chandon represents one of the most authentic and refined interpretations from the renowned house in Épernay, the beating heart of Champagne. Made with selected Pinot Noir, Chardonnay, and Meunier grapes, this wine is the result of Moët & Chandon’s savoir-faire, which since 1743 has embodied the tradition of the méthode champenoise, the classic sparkling wine production method involving a second fermentation in the bottle. Each Grand Vintage is born as a unique creation, the fruit of the cellar master's free interpretation, translating the peculiarities of the vintage into a champagne with a distinctive, energetic, and surprising character.Vintage Details
The 2015 vintage was marked by a warm and dry climate, with a sunny summer and harvests of healthy and concentrated grapes. The high temperatures favored optimal ripening, ensuring a balance between sugars and acidity. The result is a rosé of great expressiveness, which manages to combine power, roundness, and freshness in a complex and harmonious aromatic profile.Winemaking and Aging
The winemaking strictly follows the classic method (or champenoise), with fermentation in the bottle and long aging on the lees for over 6 years. This prolonged contact with the yeasts gives the wine pastry notes and a creamy texture. The Extra Brut dosage maintains a dry and vibrant style, enhancing the purity of the fruit and the typical minerality of the Champagne terroir.Tasting Notes
Color
Visually, it presents a pale, luminous pink with coppery reflections. The fine and persistent bubbles create a delicate mousse, testifying to the quality of the prise de mousse and the long maturation.Nose
The bouquet expresses splendid complexity: wild strawberries, raspberries, and citrus fruits blend with hints of brioche, toasted bread crust, and toasted almonds, resulting from aging on the lees. Subtle spicy and mineral nuances then emerge, lending depth and charm.Taste
On the palate, it is lively, dry, and well-balanced, with a fresh entry and a full, velvety structure. The long, mineral finish leaves a pleasant fruity sensation and a persistence that recalls the typical elegance of the best rosé champagnes.Food Pairings for Champagne Extra Brut 'Grand Vintage Rosé' 2015 - Moët & Chandon
This champagne is extremely versatile at the table. Thanks to its balance and structure, it elegantly accompanies sophisticated dishes as well as simple and tasty preparations. Perfect with:- Raw seafood, oysters, and tuna or salmon tartare
- Shellfish dishes, such as grilled scampi or seafood risottos
- White meats or poultry with light sauces
- Fresh and aged soft cheeses
- Red berry desserts for a bolder pairing
Storage and Aging: How to store Champagne Extra Brut 'Grand Vintage Rosé' 2015 - Moët & Chandon
To preserve the quality of this champagne, it is important to observe certain storage rules:- Temperature: stable between 10°C and 12°C, avoiding sudden temperature changes.
- Light: store in the dark, away from light sources and direct heat.
- Position: bottle laid on its side, to maintain contact with the cork and prevent air infiltration.
Moët & Chandon
The history of the Moët & Chandon winery The Moët & Chandon winery, founded in 1743, represents a symbol of excellence and sophistication in Champagne production. Combining rigid tradition with bold innovations, the winery has managed to keep its legacy alive over the centuries. If we thi...
How to best open and serve Champagne Extra Brut 'Grand Vintage Rosé' 2015 - Moët & Chandon
1. Bottle Positioning
Before opening Champagne Extra Brut 'Grand Vintage Rosé' 2015 - Moët & Chandon, gently remove it from the cellar or refrigerator. Keep it in an upright position for at least 30 minutes to allow any sediment to settle at the bottom. Avoid abrupt movements or shaking that could compromise the fineness of the bubbles.
2. Ideal Serving Temperature
The optimal temperature to enjoy this Champagne is between 8°C and 10°C. A temperature that is too low would diminish the aromas, while one that is too high would make the effervescence excessive. To achieve the right balance, immerse the bottle in an ice bucket with ice and water for about 20 minutes before serving.
3. Opening the Bottle
Proceed with care to preserve the quality of the wine and the safety of the server. Follow these steps:
- Remove the foil covering the cork, revealing the wire cage.
- Hold the bottle at a 45° angle, with your thumb holding down the cage and your other hand gripping the base.
- Slowly rotate the bottle (not the cork) while maintaining slight pressure on the cork until you hear a sigh, not a pop: this indicates a correct and delicate opening.
4. Inspection and First Taste
After opening, observe the color and brilliance of the bubbles: Champagne Extra Brut 'Grand Vintage Rosé' 2015 - Moët & Chandon is distinguished by an elegant pink hue and a fine, persistent perlage. Pour a small amount into a glass and check that the aroma is fresh and complex, with notes of red fruits and toasted nuances typical of a vintage rosé. If everything is balanced and harmonious, the wine is ready to be served.
5. Decanting and Oxygenation
Although decanting is not common for Champagne, in this case, a brief oxygenation can be useful to allow the bouquet to express itself fully. We recommend that you:
- Pour the wine into a large glass, such as a modern coupé or a structured white wine glass.
- Leave the glass exposed to the air for 3–5 minutes to encourage aromatic development.
Avoid using a decanter, which could disperse some of the precious effervescence.
6. Serving
Serve Champagne Extra Brut 'Grand Vintage Rosé' 2015 - Moët & Chandon slowly, avoiding overfilling the glasses. The ideal level is just below half the glass to encourage the concentration of aromas. Accompany the serving with delicate yet flavorful dishes, such as shellfish, sushi, or aged cheeses: the perfect balance between acidity and aromatic complexity of the Champagne will enhance every pairing.
7. Storage after opening
If you do not finish the entire bottle, re-seal it with a Champagne stopper and store it in the refrigerator. It maintains its best effervescence within 24 hours, but it is advisable to consume it as soon as possible to fully appreciate its bouquet and the liveliness of the perlage.
By following these steps, you can enjoy an impeccable tasting experience with your Champagne Extra Brut 'Grand Vintage Rosé' 2015 - Moët & Chandon, enhancing every nuance of taste and aroma.
