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Regular price
€53,36
Vintage:
NV
Denomination:
Champagne
Grape variety:
chardonnay
Origin:
France, Champagne
Alcohol:
12.5%
Format:
0.75 L
Product origin:
Business
Serving temperature:
8°
When to drink:
Aperitif, Dinner, Business Lunch
Type:
Champagne
Taste:
fresh and creamy, with citrus notes and a persistent mineral finish
Flavorings:
citrus, white flowers, green apple, bread crust
Allergens:
Sulphites
Longevity:
10 years
What kind of wine is Champagne Brut Blanc de Blancs 1er Cru 'Cuvée d'Origine' - Sadi Malot
Champagne Brut Blanc de Blancs 1er Cru 'Cuvée d'Origine' - Sadi Malot is an authentic and refined expression of Chardonnay from the Montagne de Reims, specifically from the Premier Cru terroir of Villers-Marmery. Made entirely from white grapes – as indicated by the term "Blanc de Blancs" – this Champagne conveys the finesse and mineral tension that characterize the area. The Maison Sadi Malot, a family-run business active for over a century, combines winemaking tradition with a contemporary and nature-respecting style. The "Cuvée d'Origine" is a tribute to the company's roots and the méthode champenoise, the in-bottle secondary fermentation process that gives Champagne its elegance and typical lively bubbles.Vintage Details
The vintage of this Champagne reflects the balance between freshness and ripeness of the Villers-Marmery grapes. The harvests, carried out by hand to preserve the integrity of the bunches, benefit from a unique microclimate: mild temperatures, good sun exposure, and chalky soils that promote minerality and finesse. Seasonal climatic variations enhance the aromatic complexity, giving the wine a precise and harmonious profile.Winemaking and Aging
Champagne Brut Blanc de Blancs 1er Cru 'Cuvée d'Origine' - Sadi Malot is made solely from Chardonnay grapes, fermented in steel to preserve purity and freshness. Approximately 35% of the wine comes from reserve wines from previous vintages, a choice that provides consistency and depth of flavor. After the secondary fermentation, the wine ages on its lees for about 36 months: a period that enriches the bouquet with notes of bread crust and hazelnut. The Brut dosage perfectly balances freshness and structure, making this Champagne versatile and pleasantly dry.Tasting Notes
Color
In the glass, it presents a brilliant straw yellow with golden reflections. The very fine and persistent bubbles create an elegant and creamy mousse that anticipates the quality of the tasting experience.Nose
The nose opens with fragrant aromas of ripe citrus, green apple, and white flowers, accompanied by toasted and mineral nuances that emerge with aeration. The reserve wine component adds complexity, with slight hints of butter and almond.Palate
On the palate, it is fresh, balanced, and surprisingly creamy. The fine bubbles caress the palate, while the mineral structure and pleasant acidity extend the gustatory persistence. The finish is clean and savory, with citrus and dry pastry notes.Food Pairings for Champagne Brut Blanc de Blancs 1er Cru 'Cuvée d'Origine' - Sadi Malot
Perfect as an elegant aperitif, this Blanc de Blancs Champagne also lends itself to accompanying an entire meal based on delicate and refined dishes. Ideal with:- seafood crudités, oysters, and white fish carpaccio,
- sashimi, nigiri, or light tartares,
- first courses based on crustaceans or citrus risottos,
- roasted poultry and fresh or soft cheeses.
Storage and Aging
For those who want to know how to store Champagne Brut Blanc de Blancs 1er Cru 'Cuvée d'Origine' - Sadi Malot, a few precautions are enough to maintain its quality:- Temperature: between 10 and 12°C, constant and without thermal shocks.
- Light: store in the dark, as light can alter the aromas.
- Position: the bottle should remain lying down, so the cork stays moist and the seal is guaranteed.
Sadi Malot
The history of Sadi Malot winery The Sadi Malot winery is a hidden gem in the winemaking landscape, with a history rooted in centuries-old tradition and a legacy that is renewed with innovation. Nestled in the heart of an iconic region, Sadi Malot has evolved while maintaining its connection to i...