What kind of wine is Champagne Extra Brut Blanc de Blancs Grand Cru “Chromatique” - Stéphane Regnault?

The Champagne Extra Brut Blanc de Blancs Grand Cru “Chromatique” - Stéphane Regnault is born in the heart of the Côte des Blancs, in Le Mesnil-sur-Oger, one of Champagne's most renowned villages, famous for its chalky and mineral soils. It is a pure Chardonnay (Blanc de Blancs) exclusively from Grand Cru classified parcels, which give the wine an extremely refined and complex profile. The Stéphane Regnault house represents a new generation of récoltant-manipulant, winemakers who personally oversee every stage, from the vineyard to the bottle. The wine is produced using the Champenoise method – i.e., secondary fermentation in the bottle – which involves long aging on its lees to develop aromas and fine bubbles, true signatures of the Mesnil territory.

Vintage Details

The vintage of this Champagne perfectly reflects the balance between freshness and ripeness typical of the best seasons in Champagne. The temperate climate, with sunny summers and cool nights, allowed for slow and complete ripening of the Chardonnay grapes, preserving their acidity and aromatic purity. The parcels, cultivated without the use of systemic treatments, fully express the minerality of the calcareous soil.

Winemaking and Aging

Fermentation is conducted partly in steel and partly in wood, to preserve the freshness of the Chardonnay while adding depth and structure. After secondary fermentation in the bottle – "prise de mousse" – the wine rests on its lees for a long time, a phase that enriches its bouquet and creaminess on the palate. The dosage is Extra Brut, meaning very low in sugar, emphasizing the purity and precision of the Le Mesnil-sur-Oger terroir.

Tasting Notes

Color

In the glass, the Champagne Extra Brut Blanc de Blancs Grand Cru “Chromatique” - Stéphane Regnault presents a brilliant straw yellow color, with fine and persistent bubbles that create an elegant and continuous perlage.

Nose

On the nose, it is fine and complex. Notes of fresh citrus, white flowers, and almond emerge, accompanied by hints of toasted bread and chalk, typical of Mesnil Chardonnay. The mineral component recalls the purity of the calcareous vineyards from which it originates.

Taste

On the palate, it is vibrant, precise, and well-balanced. The fresh attack gives way to a subtle creaminess, followed by a long and mineral finish. The aromatic persistence and gustatory tension make every sip satisfying and refined.

Food Pairings for Champagne Extra Brut Blanc de Blancs Grand Cru “Chromatique” - Stéphane Regnault

This Champagne is perfect for a sophisticated aperitif, but it also shines at the table. It pairs well with dishes that respect its delicacy and freshness, such as:

• seafood crudités and oysters;
• white fish or salmon tartare;
• lemon or herb risottos;
• light poultry or vegetarian dishes with seasonal vegetables.

Its finesse and low dosage also make it suitable as an all-meal Champagne, capable of enhancing simple yet refined cuisine.

Storage and Aging: How to store Champagne Extra Brut Blanc de Blancs Grand Cru “Chromatique” - Stéphane Regnault

To maintain its freshness and finesse characteristics, it is important to observe some storage rules:

• Temperature: between 10 and 12°C, constant and without fluctuations.
• Light: avoid direct exposure to light and heat sources, preferring dark and cool environments.
• Bottle Position: store horizontally if sealed, to keep the cork in contact with the wine and prevent it from drying out.

Champagne Extra Brut Blanc de Blancs Grand Cru “Chromatique” - Stéphane Regnault can evolve pleasantly for several years in the bottle, developing even more complex and harmonious nuances.