What wine is Alto Adige Pinot Nero DOC 2023 - Kettmeir

The Alto Adige Pinot Nero DOC 2023 - Kettmeir represents one of the most authentic expressions of Pinot Noir grown in the mountains of South Tyrol. This grape variety, of French origin but now deeply rooted in Alto Adige, prefers cool, well-ventilated climates and well-drained soils, ideal conditions for developing elegance and aromatic finesse. The result is a wine with a medium body, balanced and versatile, combining character and drinkability with the typical precision of Kettmeir production.

Vintage Details

The 2023 harvest in Alto Adige was characterized by a regular summer and a cool, dry end of the season, perfect for the balanced ripening of Pinot Noir. The grapes achieved a perfect balance between sugars and acidity, yielding a wine with a clear, fresh, and fruity profile. The vintage is distinguished by its aromatic cleanliness and pleasant immediacy on the palate.

Winemaking and aging

Winemaking involves traditional fermentation in steel tanks, with a short maceration on the skins to extract color and aromas without making the tannins heavy. After malolactic fermentation, the Alto Adige Pinot Nero DOC 2023 - Kettmeir rests for about six months in large oak barrels, where it acquires softness and complexity without losing its freshness. The final aging in the bottle completes the process, making the wine ready for consumption but also suitable for a short aging in the cellar.

Tasting Notes

A Pinot Noir that captivates with its immediacy, but also with the balance and harmony that distinguish it at every stage of the tasting.

Color

It presents a brilliant ruby red color, typical of the grape variety, with slight garnet reflections that reveal elegance and transparency.

Nose

On the nose, delicate notes of cherry, raspberry, and wild strawberry stand out, accompanied by floral nuances of violet and slight spicy hints of pink pepper and vanilla, a result of oak aging.

Palate

On the palate, it is balanced, fresh, and smooth. The tannins are fine and delicate, well integrated into the structure. The finish is persistent and fruity, with a pleasant savory note that encourages another sip.

Food Pairings for Alto Adige Pinot Nero DOC 2023 - Kettmeir

Versatile and pleasantly balanced, this Pinot Noir pairs easily with many land-based dishes. Perfect with:

• roasted or grilled white meats;
• light stews or roast veal;
• medium-aged cheeses;
• typical South Tyrolean dishes like canederli and speck.

The pairing with Alto Adige speck is particularly successful, creating a harmonious combination between the sweetness of the wine and the savoriness of the cured meat.

Storage and Aging – how to store Alto Adige Pinot Nero DOC 2023 - Kettmeir wine

To best preserve the Alto Adige Pinot Nero DOC 2023 - Kettmeir, keep it in a cool, dark place with controlled humidity. The ideal storage temperature is between 12°C and 16°C, with the bottle laid horizontally to keep the cork elastic and insulating.

While ready to drink, it can evolve positively for 3–5 years, developing more mature and complex notes. Serve it at a temperature of about 16°C to fully appreciate its aromatic nuances and gustatory finesse.