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Alto Adige Gewürztraminer Passito DOC 'Juvelo' 2023 - Andriano (0.375l) - Astemyo
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Annata
Vintage: 2023
Denominazione
Denomination: South Tyrol
Vitigno
Grape variety: Gewürztraminer
Provenienza
Origin: Italy, Trentino-South Tyrol
Alcool
Alcohol: 12.5%
Formato
Format: 0.375 L
Provenienza prodotto
Product origin: Business
Temperatura di servizio
Serving temperature: 12°
Quando bere
When to drink: Meditation, Dinner, With friends
Tipologia
Type: White Wine
Gusto
Taste: sweet and aromatic, with a balance of honey and tropical fruits
Aromi
Flavorings: lychee, honey, exotic fruit, rose petals, sweet spices
Allergeni
Allergens: Sulphites
Longevità
Longevity: 10 years

What wine is Alto Adige Gewürztraminer Passito DOC 'Juvelo' 2023 - Andriano (0.375l)

The Alto Adige Gewürztraminer Passito DOC 'Juvelo' 2023 - Andriano (0.375l) is a sweet mountain wine, born from Gewürztraminer grapes cultivated in the most suitable vineyards of Andriano, in the Adige Valley. This aromatic and generous grape variety finds the ideal conditions for expressing its most elegant character in Alto Adige's cool and ventilated climate. It is a passito wine, meaning it is made from grapes harvested late and left to dry naturally, to concentrate sugars and aromas. The result is a wine of extraordinary finesse, aromatic yet balanced, where sweetness and freshness coexist in perfect harmony.

Vintage details

2023 in Alto Adige was characterized by a regular spring and a dry summer, with good temperature excursions that favored the slow ripening of the grapes. The cool nights preserved the natural acidity of Gewürztraminer, while the dry and stable climate at the end of the season allowed for the balanced formation of noble rot (Botrytis cinerea), essential for obtaining the aromatic concentration typical of Passito Juvelo.

Winemaking and aging

The grapes for Alto Adige Gewürztraminer Passito DOC 'Juvelo' 2023 - Andriano are harvested by hand when they reach the right over-ripeness. After a soft pressing, the must ferments slowly in small French oak barriques, where the wine remains for about 10-12 months. This process enriches its structure and gives it nuances of vanilla and sweet spices, while maintaining the aromatic freshness of the grape variety.

Tasting notes

Color

In the glass, it presents an intense golden yellow, bright and brilliant, with amber reflections that anticipate its sweet complexity.

Nose

The bouquet is broad and enveloping: notes of ripe tropical fruit, dried apricot, and candied orange peel emerge, accompanied by floral hints and a delicate spicy touch of honey and saffron. The aromatic component, typical of Gewürztraminer, is intense but never cloying.

Palate

On the palate, the Juvelo 2023 stands out for its sweetness balanced by a pleasant mineral freshness. The texture is velvety, but supported by a vibrant acidity that gives it a long persistence and invites another sip. The finish is elegant, with returns of dried fruit and acacia honey.

What dishes to pair with Alto Adige Gewürztraminer Passito DOC 'Juvelo' 2023 - Andriano (0.375l)

This passito is an ideal companion for those who wish to end a meal with a refined touch. It pairs perfectly with:
  • Blue cheeses like gorgonzola or Roquefort
  • Duck liver pâté or foie gras
  • Desserts based on dried fruit, dry pastries, and apricot tarts
It is also delicious on its own, as a meditation wine, served at 10-12°C.

Storage and aging: how to store Alto Adige Gewürztraminer Passito DOC 'Juvelo' 2023 - Andriano (0.375l) wine

The Juvelo 2023 is a very delicate sweet wine, to be stored horizontally, in a cool, dark place with a constant temperature. Although it is a passito, it is not intended for very long aging: to best appreciate its fragrance and aroma, it is recommended to consume it within 2-3 years of the harvest. Over time, it will evolve, developing more honeyed notes and a pleasant softness, always maintaining that typical Alto Adige freshness that defines its elegance.

Andriano

The history of the Andriano winery The Andriano winery is an emblematic example of how tradition and innovation can coexist harmoniously in the world of wine. Founded in 1893, Andriano has managed to keep its cultural heritage alive, while embracing new technologies and modern viticultural practi...

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