Braida

The history of the Braida winery

The Braida winery represents a symbol of excellence in the world of Italian wine, where tradition and innovation blend harmoniously. Founded in the heart of Piedmont, this winery has roots deeply embedded in a rich and passionate family history. From the very beginning, the family has dedicated commitment and effort to viticulture, passing down a legacy of knowledge and expertise from generation to generation. Over time, Braida has managed to keep tradition alive while simultaneously introducing cutting-edge technologies and methods to ensure superior quality wines.

Production philosophy

Braida adopts an approach that could be described as a perfect balance between tradition and modernity. On one hand, there is respect for traditional winemaking techniques, and on the other, an openness to sustainable innovations. The production philosophy is rooted in sustainable agricultural practices that respect the environment, thus ensuring not only the quality of the final product but also the health of the territory.

What are the prices of Braida wines?

Braida wines offer a range of prices that reflect the variety of labels and distinctive quality. Prices may vary, but they are usually in the mid-to-high range, guaranteeing excellent value for money that satisfies both experts and novices. This allows every enthusiast to find the right bottle for their needs, whether for a special dinner or a simple tasting.

Braida's iconic wines

Among Braida's flagship labels, some stand out as best representing the essence of the winery.

• Barbera d'Asti Bricco dell'Uccellone: a red wine of great structure and complexity, rich in fruity aromas and spices.
• Monferrato Rosso Il Bacialé: a versatile blend that combines Barbera grapes with international varieties, for a harmonious and refined result.
• Asti Spumante Vigna Senza Nome: an effervescent experience that captures the soul and joy of the Asti region.

What dishes to pair Braida wines with

Ideal food-wine pairings can transform a meal into a unique culinary experience. Here are some suggestions for pairing Braida wines:

• Reds: Perfect with red meats, roasts, and rich-flavored dishes, such as beef stew.
• Whites: Ideal with fish and light dishes, or with fresh cheeses to enhance the aromatic profile.
• Sparkling wines: Excellent for aperitifs and appetizers, as well as accompanying not-too-sweet desserts, for a touch of effervescence.

Storage of Braida wines

How to store Braida wines is a common question among enthusiasts. Proper storage is essential to maintain their organoleptic characteristics. Here are some useful tips:

• Keep bottles in a cool, dark environment to preserve the wine's aromas and freshness.
• Maintain a constant temperature, ideally between 12°C and 16°C, especially for reds.
• Store bottles horizontally to keep the cork moist and prevent oxidation.

By following these precautions, Braida wines will maintain their quality over time, ready to be enjoyed on any special occasion.