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Regular price
€18,60
Vintage:
2023
Denomination:
Valpolicella
Grape variety:
corvina, corvinone, rondinella
Origin:
Italy, Veneto
Alcohol:
12.5%
Format:
0.75 L
Product origin:
Business
Serving temperature:
16°
When to drink:
With friends, Lunch, Dinner
Type:
Red Wine
Taste:
fresh and fruity, with notes of cherry and light spices, soft tannins and a clean finish
Flavorings:
cherry, wild strawberries, black pepper, aromatic herbs
Allergens:
Sulphites
Longevity:
5 years
What kind of wine is Valpolicella DOC 'Morandina 2023' - Prà (screw cap)
Valpolicella DOC "Morandina 2023" - Prà (screw cap) is an elegant and authentic red wine, produced in the hilly area of Mezzane di Sotto, in the heart of Verona's Valpolicella region. It is the result of a nature-friendly approach: the vineyards, managed organically, are located at an altitude of about 450 meters and enjoy an ideal south-east exposure, perfect for obtaining healthy and fragrant grapes. The native grape varieties underlying the wine are Corvina, Corvinone, and Rondinella, a blend that offers a perfect balance between freshness and structure, while maintaining the typical characteristics of the territory. The body is slender but harmonious, with a modern and pleasant drinkability, made even more practical by the convenient screw cap, ensuring perfect preservation and a contemporary approach to wine service.Vintage details
The 2023 vintage was characterized by balanced weather conditions, with warm but not excessive summers and dry autumns. The grapes were harvested between mid-September and mid-October, at the ideal ripeness. This allowed for the preservation of clear aromas, concentration, and natural acidity, which gives the wine freshness and longevity.Winemaking and aging
After destemming and crushing (i.e., the gentle separation of the berries from the stems), the grapes are fermented in vertical vats for about 15 days, with regular pump-overs that encourage the extraction of color and aromas. This is followed by malolactic fermentation in 20-hectoliter oak barrels, which softens the taste profile, making it rounder and more harmonious. Aging then continues in steel tanks, to preserve the fruit's freshness and the wine's territorial identity.Tasting notes
Color
In the glass, it appears with a brilliant and lively ruby red, indicating youth and purity.Nose
On the nose, notes of cherry, wild strawberry, and slight floral hints of violet emerge, accompanied by light spicy nuances and a mineral touch that speaks of the calcareous soil of the Morandina hill.Taste
On the palate, it is balanced and smooth. Red fruit dominates the entry, supported by fine tannins and a fresh acidity that encourages drinking. The persistence is pleasant, with a clean and slightly savory finish, a distinctive sign of Prà wines.What dishes to pair with Valpolicella DOC 'Morandina 2023' - Prà (screw cap)
This Valpolicella is perfect for accompanying simple but flavorful Italian dishes. Thanks to its freshness and medium body, it pairs with great versatility with:- Italian appetizers with cured meats and young cheeses
- Pasta with white ragu or tomato sauce
- Grilled white meats or light roasts
- Vegetarian dishes with mushrooms or legumes
Storage and aging: how to store Valpolicella DOC 'Morandina 2023' - Prà (screw cap)
To preserve the freshness and fragrance characteristics of Valpolicella DOC "Morandina 2023" - Prà (screw cap), it is advisable to store it in a cool place away from light, at a constant temperature between 14 and 16°C. The screw cap allows for an airtight and practical seal, ideal for those who wish to enjoy it within 2-3 years of the harvest. However, the balanced structure and well-integrated acidity also allow for a pleasant evolution for a short period in the bottle, making this wine a versatile choice for both immediate consumption and medium-term aging.Pra
The history of the Prà winery The Prà winery is a symbol of tradition and innovation in Italian viticulture. Founded on a solid family legacy, the company has successfully combined traditional techniques with modern and sustainable approaches, maintaining a deep connection to the territory and it...