What kind of wine is Valdobbiadene Prosecco Superiore Brut DOCG - Borgoluce?

Valdobbiadene Prosecco Superiore Brut DOCG - Borgoluce is an elegant and contemporary sparkling wine, an authentic symbol of the Valdobbiadene hills, the heart of the Prosecco Superiore DOCG appellation. Produced exclusively from Glera grapes, it comes from vineyards located between 200 and 300 meters above sea level, where temperature fluctuations and the hilly nature promote freshness and intense aromas.

The secondary fermentation takes place using the Charmat method (or Martinotti method), meaning fermentation in an autoclave, ideal for enhancing the fruity and floral notes typical of this Brut style – dry but lively, with a crisp and harmonious taste.

Vintage Details

The climatic conditions of the vintage were balanced, with breezy springs and a summer with moderately warm temperatures. The Glera grapes were harvested in early September, at the moment of perfect ripeness to preserve the aromatic freshness and natural acidity of the fruit.

Vinification and Aging

After a soft pressing of the grapes, the must ferments in steel tanks at a controlled temperature to preserve the fruity notes. This is followed by a maturation of approximately 4 months on the fine lees (the yeasts naturally settled at the bottom of the wine), which enrich the structure and aromatic complexity. The secondary fermentation occurs in an autoclave using the Charmat method, with at least 35 days of aging on the lees before bottling.

Tasting Notes

The Valdobbiadene Prosecco Superiore Brut DOCG - Borgoluce is a wine that captivates with its balance, freshness, and aromatic finesse.

Color

It presents a beautiful pale straw yellow, with greenish reflections and a fine, persistent perlage, a sign of quality and careful sparkling winemaking.

Nose

On the nose, delicate aromas of green apple, pear, and white flowers emerge, accompanied by slight citrus notes and mineral nuances that speak of the hilly origin of the grapes.

Palate

On the palate, it is fresh, dry, and harmonious. The acidity, lively yet balanced, provides a sense of vigor, while the finish is clean and pleasantly fruity. A modern, versatile, and highly drinkable Brut.

What dishes to pair with Valdobbiadene Prosecco Superiore Brut DOCG - Borgoluce

Perfect as an aperitif, this sparkling wine elegantly accompanies a wide range of dishes. Its freshness and fine bubbles make it ideal for:

• light appetizers and finger foods
• fish dishes, seafood carpaccios, and shellfish
• vegetable or seafood risottos
• fresh cheeses and typical dishes of Venetian cuisine

An ideal companion for informal toasts as well as refined dinners, where a balance between authenticity and style is sought.

Storage and Aging

For those wondering how to store Valdobbiadene Prosecco Superiore Brut DOCG - Borgoluce wine, it's good to remember that this is a sparkling wine that expresses its freshness best when consumed young. It is advisable to store it in a cool, dark, and dry place, away from heat sources and temperature fluctuations.

Enjoy within 2-3 years of the harvest to fully appreciate the fragrance and vivacity that characterize it.