What kind of wine is Umbria Rosso IGP 'Marciliano' 2019 - Famiglia Cotarella?
The Umbria Rosso IGP 'Marciliano' 2019 - Famiglia Cotarella is one of Umbria's most representative red wines, born from a careful selection of Cabernet Sauvignon and Cabernet Franc. It is a wine of great body and structure, combining elegance and power, representing the perfect synthesis between tradition and innovation of Famiglia Cotarella, a historic winemaking reality in Montecchio. This red is designed for those seeking a deep, balanced wine capable of evolving over time, ideal for both immediate consumption and longer aging.
Vintage Details
2019 in Umbria was a year of favorable climatic conditions that allowed for a slow and complete ripening of the grapes. The temperature excursions between day and night allowed for the development of intense aromas and an extraordinary concentration of color and structure. The harvest, carried out manually towards the end of September, ensured only perfectly ripe bunches, yielding a complex yet harmonious wine.
Vinification and Aging
After gentle destemming, fermentation took place in stainless steel at a controlled temperature to preserve the purity of the fruit and promote proper extraction of color and tannins. Maceration on the skins, extended for about two weeks, contributed to giving the wine body and depth. Aging continues for a minimum of 16 months in French oak barriques, followed by additional months of rest in the bottle, necessary to achieve harmony and roundness.
Tasting Notes
Color
Visually, the Umbria Rosso IGP 'Marciliano' 2019 presents an intense ruby red color with slight garnet reflections, a sign of its structure and evolutionary potential.
Nose
The aroma is deep and complex: notes of ripe red fruits, such as currants and blackberries, are recognized, intertwined with hints of sweet spices, cocoa, and tobacco. The bouquet slowly opens in the glass, revealing elegant facets and aromatic finesse.
Palate
On the palate, it is a structured and enveloping wine, with fine and well-integrated tannins. The fruity component is balanced by a pleasant freshness that provides equilibrium and a long-lasting finish. The finish is warm, complex, and of great elegance, a perfect emblem of the Umbrian territory and the Famiglia Cotarella style.
Food Pairings for Umbria Rosso IGP 'Marciliano' 2019 - Famiglia Cotarella
This wine is particularly suitable for robust and aromatic dishes. Thanks to its structure and well-balanced tannins, it pairs perfectly with red meats and aged cheeses. Some examples of ideal pairings include:
- Roasts and braised beef
- Game, such as hare or wild boar
- Long-aged cheeses, such as Pecorino or Parmesan
- Pasta with rich sauces, based on ragu or porcini mushrooms
It is also an excellent wine for an important evening or a gourmet dinner.
Storage and Aging: How to store Umbria Rosso IGP 'Marciliano' 2019 - Famiglia Cotarella
The Umbria Rosso IGP 'Marciliano' 2019 - Famiglia Cotarella has excellent aging potential, capable of evolving for over ten years if stored correctly. It is advisable to keep it in a cool, dark place, with a constant temperature of around 14-16°C and the bottle placed horizontally to keep the cork moist. Avoiding thermal shocks and vibrations ensures perfect maturation over time.
As the years pass, it will develop even more complex and seductive notes, rewarding those who can wait to discover its more mature and refined evolution.
The Cotarella Family
The history of the Famiglia Cotarella winery Founded on the values of tradition and innovation, the Famiglia Cotarella winery is a living testament to Italy's winemaking heritage. For generations, the family has passionately dedicated itself to producing high-quality wines, combining traditional ...