What kind of wine is Trento Riserva DOC “Perlé Bianco” 2015 Magnum - Ferrari (cased)
The Trento Riserva DOC “Perlé Bianco” 2015 Magnum - Ferrari (cased) is a sparkling wine of the highest level, made using the Metodo Classico, born in the heart of Trentino, home to some of the best Italian sparkling wines. Produced exclusively from Chardonnay grapes grown on slopes between 400 and 700 meters above sea level, this sparkling wine reflects the purity and freshness of the Trentino mountains. Its style is elegant and refined, with a solid structure and aromatic complexity that make it perfect for the most important occasions.Vintage details
The 2015 vintage was characterized by a mild winter and a warm, dry summer, ideal conditions for the grapes to reach perfect ripeness. The harvest, carried out manually in the first days of September, allowed only the best bunches to be selected, ensuring a balance between acidity and aromatic ripeness, essential for the production of sparkling wines with long aging potential.Winemaking and aging
The Trento Riserva DOC “Perlé Bianco” 2015 Magnum - Ferrari (cased) is made using the Metodo Classico, the same method used for Champagne, which involves a second fermentation in the bottle. After the secondary fermentation, the wine remains on the lees for over 8 years, during which time it develops its extraordinary complexity and finesse. This long aging gives the glass elegance, structure, and a fine, persistent perlage, a distinctive sign of great Ferrari reserves.Tasting notes
The Trento Riserva DOC “Perlé Bianco” 2015 Magnum - Ferrari (cased) is a wine that captivates with its balance of freshness and creaminess, ideal for those seeking a complete sensory experience.Color
It presents a luminous straw yellow, with delicate golden reflections and a very fine and continuous perlage, indicating long maturation and great care during production.Nose
On the nose, it offers a broad and refined bouquet with notes of ripe citrus, tropical fruit, and toasted nuances of dried fruit and sweet spices. Hints of bread crust and butter, typical of aging on the lees, are also perceptible.Palate
On the palate, it is lively and harmonious, with a vibrant freshness and well-balanced acidity. The structure is elegant and creamy, while the finish is long, mineral, and pleasantly savory. A wine that combines intensity and delicacy in perfect balance.What dishes to pair with Trento Riserva DOC “Perlé Bianco” 2015 Magnum - Ferrari (cased)
Thanks to its complexity and refined structure, this sparkling wine pairs wonderfully with seafood dishes and more delicate preparations. Ideal with:- Crustaceans and seafood
- Sashimi and white fish tartare
- Seafood risottos or saffron risottos
- Fresh or soft cheeses
- Contemporary gourmet cuisine dishes
Storage and aging: how to store Trento Riserva DOC “Perlé Bianco” 2015 Magnum - Ferrari (cased)
To preserve the freshness and aromatic complexity of this sparkling wine, it is advisable to store it in a dark, cool place, with a constant temperature around 12 °C and the bottle in a horizontal position to keep the cork moist. Although the Trento Riserva DOC “Perlé Bianco” 2015 Magnum - Ferrari (cased) is already ready to be enjoyed, it can evolve in the bottle for another 2-3 years, developing slightly more mature and creamy nuances. However, its fresh and mineral character is best expressed if tasted soon after purchase.Ferrari
The History of Ferrari Winery The Ferrari winery is a symbol of excellence in the world of Italian wine, founded in the early 20th century. Its tradition is characterized by a profound respect for tradition, combined with an incessant desire for innovation. The Lunelli family, who leads the compa...
How to best open and serve Trento Riserva DOC “Perlé Bianco” 2015 Magnum - Ferrari (case)
1. Bottle positioning
Before opening the Trento Riserva DOC “Perlé Bianco” 2015 Magnum - Ferrari (case), position the bottle vertically for at least a few hours, preferably 24 hours. This precaution allows any sediment present to settle at the bottom, preventing it from mixing with the wine during service. Keep the bottle in a cool environment, away from heat sources or direct light.
2. Ideal serving temperature
The Perlé Bianco Riserva 2015 Magnum expresses its aromatic and gustatory characteristics best when served at a temperature between 10°C and 12°C. Avoid over-chilling it: a temperature that is too low could dull the complexity of the aromas and the fineness of the bubbles.
3. Opening the bottle
Proceed calmly and carefully. Remove the protective capsule and wipe the neck of the bottle with a clean cloth. Keep the cork still and slowly rotate the bottle, tilted slightly at 45°, until the cork gently comes out, avoiding the classic “pop”. This way, you will preserve the refinement of the perlage and the internal pressure will not excessively disperse the effervescence.
4. Inspection and first taste
After opening, pour a small amount into the glass and check the color: it should be clear, brilliant, with the golden hues characteristic of Trento Riserva. Taste to ensure the wine is in perfect condition: the bouquet should be fresh, complex, and clean, with notes of ripe fruit and bread crust.
5. Decanting and oxygenation
Even though it is a traditional method sparkling wine, the Trento Riserva DOC “Perlé Bianco” 2015 Magnum - Ferrari (case) can benefit from slight oxygenation, especially if the bottle has been stored for many years. To promote aromatic opening:
- Leave the wine in the glass for a few minutes after the first pour;
- Avoid traditional carafes or decanters, which could cause the bubbles to dissipate;
- Gently swirl the glass to release the aromas without compromising the foam.
6. Serving
Use large tulip or balloon-shaped sparkling wine glasses, which enhance the wine's complex aromatic profile. Pour slowly along the inner walls of the glass to preserve the creaminess of the perlage. During tasting, serving in several stages maintains a constant temperature and allows you to appreciate the evolution of the bouquet. Pair the Trento Riserva DOC “Perlé Bianco” 2015 Magnum - Ferrari with fish dishes, shellfish, or aged cheeses.
7. Storage after opening
If you don't consume the entire bottle, seal it with an airtight sparkling wine stopper and store it in the refrigerator. Under these conditions, the wine will maintain its freshness and vivacity for 24-48 hours. Avoid leaving it at room temperature or exposed to air, to avoid compromising the quality and fineness of the bubbles.