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Trento Riserva DOC 'Perlé Nero' 2016 Magnum - Ferrari (astuccio) - Astemyo
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Annata
Vintage: 2016
Denominazione
Denomination: Trento
Vitigno
Grape variety: pinot noir
Provenienza
Origin: Italy, Trentino-South Tyrol
Alcool
Alcohol: 12.5%
Formato
Format: 1.5 L
Provenienza prodotto
Product origin: Business
Temperatura di servizio
Serving temperature:
Affinamento
Refinement: over 5 years on the lees
Quando bere
When to drink: Aperitif, Dinner, Lunch, Meditation, Business dinner
Tipologia
Type: Sparkling wine
Gusto
Taste: structured and harmonious, with notes of dried fruit and a long, mineral finish
Aromi
Flavorings: berries, toasted bread, hazelnut, yeast
Allergeni
Allergens: Sulphites
Longevità
Longevity: 10 years

What wine is Trento Riserva DOC 'Perlé Nero' 2016 Magnum - Ferrari (case)

The Trento Riserva DOC 'Perlé Nero' 2016 Magnum - Ferrari (case) is an excellence of Italian sparkling wine, a Blanc de Noirs produced exclusively from Pinot Noir grapes grown in the high-altitude vineyards surrounding Trento. It is made using the Metodo Classico, the same method employed for French Champagnes, which involves a second fermentation in the bottle and a long aging on the lees. The result is a complex, elegant, and deeply nuanced Trento DOC, symbolizing the tradition and sparkling wine artistry of the Ferrari winery.

Vintage Details

The 2016 vintage in Trentino was characterized by balanced climatic conditions: a mild spring, a warm but not excessive summer, and a stable and breezy September. These conditions favored optimal ripening of the Pinot Noir, ensuring healthy grapes, full of aromas, and with a natural freshness that is found in the glass.

Winemaking and Aging

The Trento Riserva DOC 'Perlé Nero' 2016 Magnum - Ferrari is born from a soft pressing of whole grapes, followed by a controlled-temperature fermentation of the must. After bottling for the second fermentation, the sparkling wine ages on its lees for over 6 years, developing an extraordinary aromatic complexity and a fine, creamy texture. Careful riddling and subsequent disgorgement complete a production process that enhances the purity and personality of the grape variety.

Tasting Notes

The Trento Riserva DOC 'Perlé Nero' 2016 Magnum - Ferrari (case) captivates with its balance of intensity and refinement. Each sip reveals the authentic soul of Pinot Noir masterfully crafted into sparkling wine.

Color

In the glass, it presents a bright golden yellow, with coppery reflections and a very fine and persistent perlage, a sign of long maturation and high quality.

Nose

The nose expresses an elegant and broad bouquet, where hints of small red fruits, candied citrus, bread crust, and delicate toasted notes intertwine. Sweet spice nuances and mineral accents also emerge, completing its complexity.

Palate

On the palate, it is harmonious and enveloping: the vibrant freshness blends with a balanced acidity, which gives impetus and cleanliness to the finish. The creaminess of the bubbles and the long aromatic persistence provide a pleasant sensation of elegance and gustatory depth.

Food Pairings for Trento Riserva DOC 'Perlé Nero' 2016 Magnum - Ferrari (case)

Perfect for special occasions or to accompany a refined dinner, this sparkling wine pairs well with both land and sea dishes. Recommended pairings include:

  • Gourmet appetizers based on smoked fish or crustaceans
  • Delicate first courses such as mushroom or truffle risottos
  • Roasted white meats or vitello tonnato
  • Aged hard cheeses

Its structure and complexity also make it ideal to be enjoyed on its own, as a meditation wine.

Storage and Aging: How to store Trento Riserva DOC 'Perlé Nero' 2016 Magnum - Ferrari (case)

To best enjoy it, it is advisable to store the bottle horizontally, in a cool place away from light, with a constant temperature between 10 and 14°C. Although it has excellent potential, the Trento Riserva DOC 'Perlé Nero' 2016 Magnum - Ferrari (case) expresses its liveliness and finesse best when consumed within 2-3 years of purchase. A perfect interval to enjoy the freshness and balance that characterize this extraordinary Trentino Metodo Classico.

Ferrari

The History of Ferrari Winery The Ferrari winery is a symbol of excellence in the world of Italian wine, founded in the early 20th century. Its tradition is characterized by a profound respect for tradition, combined with an incessant desire for innovation. The Lunelli family, who leads the compa...

How to best open and serve Trento Riserva DOC 'Perlé Nero' 2016 Magnum - Ferrari (cased)

1. Bottle positioning

Before opening Trento Riserva DOC 'Perlé Nero' 2016 Magnum - Ferrari (cased), it is important to correctly position the bottle. If it has been stored horizontally, place it upright at least 24 hours before serving. This allows any sediment to settle at the bottom, preventing it from ending up in the glass when pouring.

2. Ideal serving temperature

The optimal temperature to best enjoy this classic method sparkling wine is between 8°C and 10°C. If the bottle is too cold, the aromas will be dulled; if it is too warm, the perception of alcohol becomes more pronounced. We recommend chilling the bottle in a bucket with ice and water for about 25-30 minutes.

3. Opening the bottle

This is a delicate step: the bottle must be opened safely to preserve the wine's characteristics and ensure elegant service.

  • Carefully remove the capsule and check the cleanliness of the bottle neck.
  • Hold the cork firmly with one hand and slowly rotate the bottle with the other, keeping it tilted at 45°.
  • Let the cork release with a gentle sigh, not a pop: this will prevent pressure dispersion and excessive foam.

4. Inspection and first taste

After opening, observe the color and brilliance of the perlage. Pour a small amount of wine into a flute or tulip glass and evaluate the aroma: you should perceive notes of dried fruit, citrus, and brioche, typical of long maturation. Taste a small sip to check the freshness and aromatic balance of the Trento Riserva DOC 'Perlé Nero' 2016 Magnum - Ferrari (cased).

5. Decanting and oxygenation

Even though it is a classic method sparkling wine, a brief period of oxygenation can enhance its aromatic nuances. After opening:

  • Leave the wine in the glass for 2-3 minutes before tasting.
  • If you prefer, pour the first part of the bottle and wait a few minutes to allow a slight evolution of the aromas.
  • Avoid traditional decanting, which is not recommended for sparkling wines, and instead opt for careful and gradual pouring.

6. Serving

Serve Trento Riserva DOC 'Perlé Nero' 2016 Magnum - Ferrari (cased) in tulip glasses, which enhance the bouquet and allow you to appreciate the fineness of the perlage. Fill them about two-thirds full, to maintain the temperature and preserve the creamy bubbles. The ideal pairing is with fish dishes, crustaceans, or aged cheeses, for a complete and harmonious tasting experience.

7. Storage after opening

If you do not consume the entire bottle immediately, re-seal it with a hermetic stopper for sparkling wines and store it in the refrigerator at about 6°C. The wine will maintain its freshness and vibrancy for up to 24 hours thanks to its structure and the quality of the perlage. Avoid direct exposure to light and temperature variations to best preserve its aroma and bubbles.

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