What kind of wine is Sicilia Perricone DOC 'Ribeca' 2019 - Firriato?

The Sicilia Perricone DOC 'Ribeca' 2019 - Firriato is born from the company's commitment to rediscover and enhance an ancient indigenous Sicilian grape variety: Perricone. Cultivated in the Pianoro Cuddìa Estate, in the heart of the province of Trapani, this wine represents one of the most authentic and fascinating expressions of the territory. A complex and structured red, it offers a balance between power and finesse, with a full yet harmonious body. It is an ideal wine for those seeking a red with a strong Sicilian identity, capable of thrilling from the very first sip.

Vintage details

The 2019 vintage was characterized by balanced climatic conditions, with good temperature excursions between day and night that favored a slow and complete ripening of the grapes. This balance allowed for a Perricone with remarkable aromatic concentration and extraordinary palate cleanliness. The grapes, hand-harvested between September and October, show excellent quality and a perfect ratio between sugars, acidity, and polyphenols, elements that give the wine structure and longevity.

Winemaking and aging

The winemaking process for Sicilia Perricone DOC 'Ribeca' 2019 - Firriato involves traditional fermentation at controlled temperatures, followed by maceration on the skins for about 15 days, useful for extracting aromas, color, and soft tannins. The wine then ages for about 12 months in French oak barriques, where it develops complexity and roundness, before completing its maturation with a further 6 months in the bottle. This process gives it an elegant and deep profile, typical of the best expressions of the Perricone grape variety.

Tasting notes

Color: It presents an intense ruby red, crossed by purplish reflections that tell of its youth and vitality. Nose: On the nose, it reveals a broad and enveloping bouquet. Notes of ripe red fruit – cherry, plum, blackberry – are perceived, followed by spicy and balsamic hints, with accents of cocoa and vanilla due to aging in wood. Palate: The sip is full and velvety, supported by fine and well-integrated tannins. The structure is important but balanced by a pleasant freshness, while the finish is long and persistent, with fruity and spicy returns that invite another taste.

What dishes to pair with Sicilia Perricone DOC 'Ribeca' 2019 - Firriato

This wine perfectly accompanies rich and flavorful Mediterranean and Sicilian cuisine. Ideal with:

• Grilled or oven-roasted red meats
• Beef stews and braises
• Aged hard cheeses
• Game dishes

For those who love traditional pairings, it goes wonderfully with pasta with ragù or roasted goat, but also offers beautiful sensations alongside mushrooms or dishes with aromatic herbs.

Storage and aging: how to store Sicilia Perricone DOC 'Ribeca' 2019 - Firriato

To best preserve its characteristics, Sicilia Perricone DOC 'Ribeca' 2019 - Firriato should be stored in a cool, dark place with a constant temperature around 14-16°C, with the bottle placed horizontally to keep the cork intact. It is a wine with a good predisposition to aging: if properly stored, it can evolve for over 10 years, developing even more complex and refined aromas. Serve it at a temperature of approximately 18°C to fully appreciate its aromatic intensity and elegance.