What kind of wine is Sfursat di Valtellina DOCG 'Fruttaio Ca’ Rizzieri' 2021 - Aldo Rainoldi

The Sfursat di Valtellina DOCG 'Fruttaio Ca’ Rizzieri' 2021 - Aldo Rainoldi is the most intense and structured expression of Nebbiolo from the Alps, locally known as Chiavennasca. It originates from the most suitable vineyards in Valtellina, a unique mountain area known for its exposure and terroir, where the grapes ripen on terraces supported by dry stone walls. This red wine is produced only in the best vintages and comes from an ancient process: after harvesting, the grapes are left to dry in ventilated rooms called "fruttai". This is where the term "Sfursat" comes from, meaning "forced," indicating the effort required from the grape cluster to concentrate aromas and structure. The result is a full-bodied, elegant, and enveloping wine that combines mountain minerality with warmth.

Vintage Details

The 2021 vintage is remembered for its balanced climatic conditions, with a warm but not scorching summer and a dry autumn that favored perfect grape ripening. The harvested grapes showed excellent sugar concentration, a fundamental element for the drying process. The result is a wine with a deep and harmonious aromatic profile, where power and elegance find an ideal balance.

Winemaking and aging

After harvesting, the grapes are left to dry for about three months in the "fruttaio" Ca’ Rizzieri, located at an altitude of about 500 meters and particularly well-ventilated. During this period, the water in the grapes naturally evaporates, concentrating sugars and aromatic substances. Fermentation occurs slowly, followed by a prolonged maceration in contact with the skins to extract color and structure. Aging then continues in fine wooden barrels for about two years, before further rest in the bottle which gives the wine full complexity and softness.

Tasting Notes

Color

Visually, the Sfursat di Valtellina DOCG 'Fruttaio Ca’ Rizzieri' 2021 presents a deep garnet red, almost impenetrable, but with vibrant ruby reflections that indicate freshness and vitality.

Nose

The aroma is rich and persistent, with notes of ripe red fruits and wild blackberry, enriched by hints of sweet spices, cocoa, and a balsamic touch. Nuances of tobacco and licorice also emerge, revealing the refinement of wood aging.

Taste

On the palate, it is full and warm, enveloping yet balanced. The tannins – the substances that give structure and a dry sensation – are silky and well-integrated. The acidity, typical of mountain wines, gives freshness and vibrancy to the sip. The finish is long and persistent, with returns of spirits-soaked fruit and spices.

What dishes to pair with Sfursat di Valtellina DOCG 'Fruttaio Ca’ Rizzieri' 2021 - Aldo Rainoldi

This wine pairs wonderfully with rich and flavorful dishes. Ideal with:

• braised and stewed beef or game,
• aged and flavorful cheeses,
• typical Valtellina dishes such as pizzoccheri,
• grilled red meats or game.

Also perfect as a meditation wine, to be savored slowly, perhaps accompanied by a cheese board or good dark chocolate.

Storage and aging: how to store Sfursat di Valtellina DOCG 'Fruttaio Ca’ Rizzieri' 2021 - Aldo Rainoldi wine

To fully enjoy its evolution, it is important to store this wine in a cool environment, with a constant temperature between 12°C and 16°C, away from direct light and vibrations. The bottle should be kept horizontally to keep the cork moist. Thanks to its structure and natural concentration, Sfursat di Valtellina can age in the bottle for over ten years, developing more complex aromas and an even more harmonious palate over time.