What kind of wine is Rosso di Montalcino DOC “Campo ai Sassi” 2024 - Frescobaldi?

Rosso di Montalcino DOC “Campo ai Sassi” 2024 - Frescobaldi represents the youngest and most vibrant expression of Sangiovese cultivated in the Montalcino area. It is an elegant red wine, full-bodied but never excessive, embodying the depth of the Tuscan territory combined with a freshness and drinkability that make it perfect for any occasion. Produced at the historic Tenuta di Castelgiocondo, the heart of the Montalcino appellation, it originates on slopes between 300 and 400 meters above sea level, characterized by well-drained soils and optimal sun exposure. The blend of tradition and artisanal care by the Frescobaldi family ensures a harmonious, authentic wine immediately recognizable for its typicality and quality.

Vintage Details

The 2024 vintage is proving to be a balanced and fortunate harvest for the Montalcino region. The Mediterranean climate, with warm days and cool nights, favored a slow and complete maturation of the Sangiovese, allowing it to develop a pleasant aromatic complexity. The grapes were harvested at perfect phenolic ripeness, yielding a fine, fragrant Rosso di Montalcino with gentle yet present tannins.

Winemaking and Aging

The vinification of Rosso di Montalcino DOC “Campo ai Sassi” 2024 - Frescobaldi takes place in stainless steel tanks at controlled temperatures to enhance the varietal aromas of Sangiovese. The maceration phase on the skins, which allows for the extraction of color and tannins, is delicately managed to achieve a balanced and velvety taste. This is followed by a period of aging in oak barrels, where the wine softens its structure and develops more complex nuances. After further resting in the bottle, it is ready to be tasted, while maintaining the typical freshness of Rosso di Montalcino.

Tasting Notes

Color

To the eye, it presents a brilliant ruby red color, with lively and clear reflections, a sign of its youth and purity. The intense hue reveals the concentration and care of the grapes underlying this wine.

Nose

The nose is fine and fragrant, with notes of small red fruits such as cherry and redcurrant, alongside floral hints of violet and light spicy sensations reminiscent of pepper and sweet wood. A harmonious bouquet combining freshness and elegance.

Palate

On the palate, it is balanced and pleasantly round. The tannin – the natural substance that provides structure and a dry sensation – is delicate and mature, while the lively acidity supports a long and savory finish. The aftertaste recalls red fruit and light spicy notes, offering a dynamic and persistent sip.

Food Pairings for Rosso di Montalcino DOC “Campo ai Sassi” 2024 - Frescobaldi

This Rosso di Montalcino is extremely versatile at the table and lends itself to a variety of pairings thanks to its balanced character. Perfect with:

• Savory first courses from Tuscan cuisine, such as pappardelle with wild boar ragù or tagliatelle with porcini mushrooms;
• Roasted or grilled white and red meats;
• Semi-aged cheeses and Tuscan cold cuts;
• Traditional Mediterranean dishes, even those with a tomato base and light spices.

Also ideal for convivial moments or an informal dinner, it is a wine that pleases everyone with its immediacy and finesse.

Storage and Aging: How to store Rosso di Montalcino DOC “Campo ai Sassi” 2024 - Frescobaldi

To preserve its qualities, Rosso di Montalcino DOC “Campo ai Sassi” 2024 - Frescobaldi should be stored in a cool place, away from light and temperature fluctuations, ideally between 12 and 16°C. The bottle should be kept horizontally, so that the cork remains in contact with the wine, preserving its hermetic seal. Although it is intended for relatively young consumption, within 3-5 years of the harvest, it can further improve with brief bottle aging, developing greater softness and aromatic complexity. A Rosso di Montalcino that expresses the authentic soul of Montalcino in a fresh, elegant, and accessible way.