What kind of wine is Metodo Classico Brut 'Cuvée dei Frati' - Cà dei Frati?

The Metodo Classico Brut 'Cuvée dei Frati' - Cà dei Frati is an elegant and refined sparkling wine produced in the heart of the Lugana area, a stone's throw from the southern shores of Lake Garda. It originates from a skillful blend of Turbiàna (Trebbiano di Lugana) and Chardonnay grapes, varieties that find their ideal habitat in this calcareous and well-ventilated territory. As the name suggests, it is made using the Metodo Classico — the same method employed for Champagne and Franciacorta — which involves a second fermentation in the bottle, resulting in fine and persistent bubbles and a complex and multifaceted aromatic profile.

Vintage details

Each vintage of Metodo Classico Brut 'Cuvée dei Frati' - Cà dei Frati reflects the climatic trends of the Lugana territory. The most recent harvests have been characterized by warm and well-ventilated days, with nocturnal temperature excursions that have best preserved the freshness and natural acidity of the grapes. These climatic conditions impart balance and aromaticity to the wine, fundamental elements for obtaining a sparkling wine of great finesse.

Winemaking and aging

Production follows the rigorous Metodo Classico, which involves: - First fermentation in steel tanks, to preserve the pure aromatic character of the fruit; - Blending of carefully selected Turbiàna and Chardonnay grapes; - Second fermentation in the bottle, where the wine remains in contact with its lees for approximately 24 months. During this period of aging on the lees (also called “prise de mousse”), the wine develops evolved aromas and a creamy texture that enhance its elegance and persistence. The subsequent disgorgement, which is the removal of the spent yeasts, occurs only at the ideal moment to ensure the perfect balance between freshness and maturity.

Tasting notes

The Metodo Classico Brut 'Cuvée dei Frati' - Cà dei Frati embodies the perfect balance between finesse, complexity, and drinkability, being pleasant yet never trivial.

Color

In the glass, it presents a luminous straw yellow with golden reflections and a particularly fine and continuous perlage, a distinctive sign of careful and elegant sparkling wine production.

Nose

On the nose, it expresses clear and captivating aromas: notes of white-fleshed fruit such as apple and pear, white flowers, hints of bread crust, and slight nuances of dry pastry. Evolution in the glass reveals mineral touches that speak of its Garda origins.

Taste

On the palate, it is fresh, taut, and harmonious, with fine bubbles accompanying a creamy and persistent sip. The lively acidity and mineral component leave a dry and savory finish, making it a sparkling wine of great pleasantness and versatility.

What to pair Metodo Classico Brut 'Cuvée dei Frati' - Cà dei Frati with

This Metodo Classico lends itself to accompanying numerous situations and dishes. Perfect as an aperitif, but also as a companion at the table. Recommended pairings: - Raw fish and salmon tartare; - Light fried seafood or battered vegetables; - Fresh cheeses and dishes based on seasonal vegetables; - Delicate risottos, especially those based on fish or aromatic herbs. Its lively acidity also makes it suitable for balancing more flavorful dishes, always maintaining a sensation of freshness.

Storage and aging

For those who want to know how to store Metodo Classico Brut 'Cuvée dei Frati' - Cà dei Frati wine, it's important to remember that it is a sparkling wine that performs best in the first few years after disgorgement. Store it horizontally, away from light and temperature fluctuations, ideally in a cool and constant environment between 10 and 14°C. Although it can evolve positively for 2-3 years, it expresses its most vibrant personality when consumed young, when its freshness and gustatory tension are at their peak.