What kind of wine is Friuli Colli Orientali Ribolla Gialla DOC 2022 - La Roncaia

The Friuli Colli Orientali Ribolla Gialla DOC 2022 - La Roncaia is a dry white wine that elegantly interprets the authentic soul of Friuli. Made from hand-harvested Ribolla Gialla grapes, it originates in the eastern Friulian hills, where the soil of marl and sandstone – locally called “ponca” – imparts a distinct minerality to the wines. It is a white wine with a very fresh and aromatic style, characterized by pleasant acidity and a balanced structure, designed for those seeking a wine with a strong territorial identity and a modern profile.

Vintage Details

The 2022 vintage in Friuli Venezia Giulia was marked by an initially dry climate, followed by well-distributed rainfall in the summer months which ensured uniform grape maturation. Warm days and cool nights helped preserve the typical aromatic fragrance and brilliant acidity of Ribolla Gialla, offering a balanced, lively, and nuanced wine.

Vinification and Aging

After manual harvesting into crates, the grapes are softly pressed to extract only the free-run must, the most prized part. Fermentation takes place in stainless steel tanks at controlled temperatures, a technique that preserves aromas and freshness. The wine then ages for a few months in contact with the lees (natural fermentation residues, which enhance complexity and softness) before bottling. No wood aging, to maintain the varietal purity of Ribolla Gialla.

Tasting Notes

Color

In the glass, it presents a brilliant straw yellow with delicate greenish reflections, a sign of youth and vitality. The typical luminosity of this Ribolla Gialla anticipates its gustatory freshness.

Nose

On the nose, it expresses refined and intense aromas: notes of white flowers, citrus, and green apple blend with mineral nuances and slight sensations of aromatic herbs. The bouquet is clean and direct, a perfect synthesis of freshness and character.

Palate

On the palate, the Friuli Colli Orientali Ribolla Gialla DOC 2022 - La Roncaia is taut and savory, with a crisp acidity that provides a persistent and mineral finish. The balance between body and freshness makes it a versatile wine, perfect both as an aperitif and paired with light dishes.

Food Pairings for Friuli Colli Orientali Ribolla Gialla DOC 2022 - La Roncaia

This wine best enhances seafood cuisine and delicate dishes from the Mediterranean tradition. Excellent with:

• Fish appetizers and seafood carpaccio
• First courses with shellfish or seasonal vegetables
• Fresh and goat cheeses
• Light white meats and herb omelets

Perfect to serve at a temperature of approximately 8-10°C, to enhance its vivacity and aromas.

Storage and Aging: How to store Friuli Colli Orientali Ribolla Gialla DOC 2022 - La Roncaia wine

Ribolla Gialla is a delicate wine, meant to be enjoyed in its youth. To maintain its freshness, store bottles in a cool place, away from light and at a constant temperature of around 12°C. While it can evolve for a couple of years, the Friuli Colli Orientali Ribolla Gialla DOC 2022 - La Roncaia offers its best within 2-3 years of the harvest, when it expresses its natural fragrance and liveliness most intensely.