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€52,20
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Vintage:
2014
Denomination:
Franciacorta
Grape variety:
chardonnay, pinot noir
Origin:
Italy, Lombardy
Alcohol:
12.5%
Format:
0.75 L
Product origin:
Business
Serving temperature:
8°
When to drink:
Aperitif, Dinner, Meditation
Type:
Sparkling wine
Taste:
dry and mineral, with a long finish and citrus notes
Flavorings:
crust of bread, citrus, almond, white flowers
Allergens:
Sulphites
Longevity:
15 years old
What kind of wine is Franciacorta Dosaggio Zero DOCG 'Gualberto' 2014 - Ricci Curbastro
The Franciacorta Dosaggio Zero DOCG 'Gualberto' 2014 - Ricci Curbastro is a Metodo Classico sparkling wine, meaning it is produced through secondary fermentation in the bottle, the same technique used for great French Champagnes. It originates in the heart of Franciacorta, in Lombardy, one of Italy's most renowned wine regions for producing high-quality sparkling wines. The term "Dosaggio Zero" indicates that the wine undergoes no sugar addition after disgorgement, offering a pure and natural expression of the territory and grapes.
Ricci Curbastro, a historic winery in Capriolo, is one of the iconic wineries of the appellation, capable of combining tradition and innovation. The “Gualberto” represents the ultimate expression of the house style: a vintage Franciacorta, complex and refined, which highlights the long aging on lees as a signature of elegance.
Vintage details
The 2014 vintage in Franciacorta was characterized by cool and consistent weather, with moderate rainfall and contained temperatures. These conditions favored a slow maturation of the grapes, preserving acidity and delicate aromas. The result is a balanced wine, with great aromatic precision and perfect integration between structure and finesse.
Winemaking and aging
The Franciacorta Dosaggio Zero DOCG 'Gualberto' 2014 - Ricci Curbastro is made from a careful selection of Chardonnay and Pinot Noir grapes from the best estate vineyards. After soft pressing, fermentation takes place partly in steel and partly in barriques, to enrich the aromatic profile and complexity. The secondary fermentation in the bottle is followed by an aging of at least six years on the lees. This long contact with the lees gives the wine a silky structure, biscuit notes, and extraordinary depth of flavor.
Tasting Notes
The “Gualberto” is a Franciacorta Dosaggio Zero of great elegance, which captivates with its harmony between energy and softness, with a dry and persistent finish.
Color
Visually, it presents a brilliant golden yellow, with a fine and continuous perlage that anticipates its lively personality.
Nose
The bouquet is broad and refined: notes of candied citrus, toasted hazelnut, bread crust, and white flowers emerge, with mineral nuances that perfectly reflect the Franciacorta terroir.
Taste
On the palate, it is fresh and taut, with a vibrant acidity that balances the creamy structure. The absence of residual sugar enhances the purity of the fruit and a dry, elegant sip with great aromatic consistency. The finish is long and savory, with a saline touch that invites another taste.
Food pairings with Franciacorta Dosaggio Zero DOCG 'Gualberto' 2014 - Ricci Curbastro
This Franciacorta lends itself to numerous pairings, thanks to its balance between complexity and freshness. It is perfect for accompanying an elegant dinner but also for making informal moments special.
- Raw fish and salmon or tuna tartare
- Shellfish and seafood dishes
- Mushroom or truffle risottos
- Aged and hard cheeses
- Delicate white meats, such as stewed chicken or rabbit
Storage and aging - how to store Franciacorta Dosaggio Zero DOCG 'Gualberto' 2014 - Ricci Curbastro
To maintain the fragrance and vivacity of its bubbles, the Franciacorta Dosaggio Zero DOCG 'Gualberto' 2014 - Ricci Curbastro should be stored in a cool place, away from light and with controlled humidity. It is advisable to keep it horizontally, to keep the cork moist and ensure the perfect seal of the bottle.
Although it is a vintage with great structure, it is ideal to be enjoyed within 2-3 years from the date of purchase, to fully appreciate its freshness, acidity, and aromatic fragrance. Over time, it can still develop further toasted and honeyed nuances, perfect for those who love more complex and mature sparkling wines.
Ricci Curbastro
The History of Ricci Curbastro Winery Founded on a centuries-old tradition, the Ricci Curbastro winery represents a perfect blend of cultural heritage and continuous innovation. Located in the renowned Franciacorta region, it boasts a history spanning generations, always committed to perfecting t...
How to best open and serve Franciacorta Dosaggio Zero DOCG 'Gualberto' 2014 - Ricci Curbastro
1. Bottle positioning
Before opening Franciacorta Dosaggio Zero DOCG 'Gualberto' 2014 - Ricci Curbastro, position the bottle upright for at least 24 hours. This allows natural sediments, which can form with aging, to settle at the bottom, preventing them from mixing during pouring. Avoid vibrations or sudden movements: stability is essential to preserve the fineness of the bubbles.
2. Ideal serving temperature
This vintage Franciacorta expresses its aromatic complexity best when served between 8°C and 10°C. We recommend that you:
- Cool the bottle slowly in a bucket with ice and water for about 20-30 minutes.
- Avoid prolonged refrigeration, which can alter internal pressure and carbonation.
3. Opening the bottle
For a safe and elegant opening:
- Remove the foil only from the top, leaving the wire cage visible.
- Hold the cork firmly with your thumb and slowly unscrew the wire cage (six standard half turns).
- Tilt the bottle at about a 45° angle and rotate the body of the bottle, not the cork.
- Allow for a soft, silent release, without a "pop". This preserves the fruity aromas and the fineness of the bubbles.
4. Inspection and initial tasting
After opening, pour a small amount of wine into a tasting glass. Observe:
- Color: intense golden yellow, indicating maturity and long evolution.
- Perlage: fine and continuous, a sign of successful secondary fermentation.
- Aroma: evolved notes of bread crust, dried fruit, and subtle mineral sensations.
An initial taste will allow you to assess whether the wine needs aeration before full service.
5. Decanting and aeration
Although Franciacorta rarely needs decanting, a vintage like 2014 can benefit from a gentle aeration. If the wine initially appears closed or austere:
- Pour gently into a large tulip glass or a wide-based decanter.
- Let it rest for 10-15 minutes before serving, allowing aeration to express more complex and enveloping aromas.
6. Serving
Use tulip-shaped glasses or evolved Champagne flutes, which enhance both the perlage and the aromatic bouquet. Pour a moderate amount at a time, keeping the bottle tilted and avoiding the dispersion of bubbles. Ideal for pairing with structured fish dishes, crustaceans, aged cheeses, or dishes based on mushrooms and truffles.
7. Storage after opening
If you don't finish the bottle, you can store it for 24 hours in the refrigerator using a sparkling wine stopper. This will maintain the freshness and some of the lively effervescence of Franciacorta Dosaggio Zero DOCG 'Gualberto' 2014 - Ricci Curbastro. Avoid leaving the bottle open to the air: oxygen will quickly oxidize the wine, altering its aroma and taste.
