What kind of wine is Etna Rosso DOC “Volcano” 2020 - Monterosso?

The Etna Rosso DOC “Volcano” 2020 - Monterosso is born on the slopes of Europe's highest active volcano, in a unique territory that gives the wine a decisive and recognizable personality. It is produced from 100% Nerello Mascalese grapes, an indigenous Etna grape variety known for its elegance and ability to express the minerality of volcanic soils.

It is a medium-bodied red, balanced and dynamic, combining freshness, structure, and surprising aromatic finesse. A wine that embodies the authentic soul of the Sicilian mountain and captivates with its genuine, versatile, and easy-drinking character.

Vintage details

The 2020 vintage on Etna was characterized by a balanced climate, with a summer that was not excessively hot and good temperature excursions between day and night. These conditions allowed the grapes to ripen slowly, preserving fragrant aromas and perfect natural acidity. The result is a harmonious Etna Rosso, with an elegant profile and a pleasant taste tension.

Vinification and aging

The vinification of Etna Rosso DOC “Volcano” 2020 - Monterosso takes place with fermentation in stainless steel at a controlled temperature, to enhance the varietal expression of Nerello Mascalese. After fermentation, the wine undergoes a brief maceration on the skins – a phase that allows the extraction of color and delicate tannins – and is then left to mature in stainless steel to preserve its freshness and purity of fruit. This is followed by about six months of bottle aging, to complete the balance and refine the aromatic notes.

Tasting notes

Etna Rosso DOC “Volcano” 2020 - Monterosso presents itself as a harmonious and representative wine, with a personality that perfectly conveys the volcanic origin of its vineyards.

Color

In the glass, it shows a light ruby red color with garnet reflections, typical of Nerello Mascalese, a sign of elegance and transparency.

Nose

On the nose, it releases clear and refined aromas: small red fruits like cherry and raspberry, floral notes of violet, and slight spicy and mineral nuances reminiscent of lava rock and the dark soil of Etna.

Taste

On the palate, it is harmonious and vibrant, with fine and well-integrated tannins. The sip is fresh, medium-bodied, and supported by a pleasant savoriness that prolongs its persistence. It finishes with a clean and mineral end, typical of the best Etna wines.

What dishes to pair with Etna Rosso DOC “Volcano” 2020 - Monterosso

Thanks to its balance and versatility, Etna Rosso DOC “Volcano” 2020 - Monterosso lends itself to numerous gastronomic pairings. It is ideal for accompanying flavorful first courses and meat-based main courses.

• Tagliatelle with ragù or pasta with porcini mushrooms
• Roasted or grilled white meats
• Semi-aged cheeses
• Typical Sicilian dishes, such as caponata or fennel sausage

Also perfect to serve slightly chilled, as a convivial wine for a dinner with friends.

Storage and aging: how to store Etna Rosso DOC “Volcano” 2020 - Monterosso wine

The Etna Rosso DOC “Volcano” 2020 - Monterosso should be stored horizontally, in a cool environment free from temperature variations, with controlled humidity and away from direct light.

• Storage temperature: between 12 and 16°C
• Serving temperature: recommended between 16 and 18°C

It is a wine to drink immediately to appreciate its freshness and fragrance, but it has a good capacity for evolution over time: it can be aged in the bottle for another 3-5 years, during which it will develop more complex notes and an increasingly harmonious and enveloping sip.