What kind of wine is Dolcetto d'Alba DOC 'Campot' 2023 - Castello di Verduno

Dolcetto d'Alba DOC 'Campot' 2023 - Castello di Verduno is a Piedmontese red wine with an authentic and genuine soul, a faithful expression of the Langhe territory. It is made from 100% Dolcetto grapes, one of the most widespread native grape varieties in Piedmont, interpreted here with balance and finesse by the historic Castello di Verduno winery.

The Dolcetto d’Alba DOC designation guarantees high quality standards and a strong connection to its origins: the "Campot" – which in local dialect means "field on high" – comes from a vineyard situated at an excellent altitude and exposed to the southeast, on soils rich in clay and limestone. The result is a medium-bodied wine, fresh and pleasantly fruity, perfect for accompanying everyday meals yet capable of surprising with its astonishing elegance.

Vintage details

The 2023 vintage offered a balanced climate, with a warm but not excessive summer and good diurnal temperature shifts. This favored optimal grape ripening, enhancing the wine's aromatic profile and soft tannins. The harvest, conducted strictly by hand, allowed for the selection of only the best bunches, preserving the integrity of the fruit until vinification.

Vinification and aging

After harvesting, the Dolcetto grapes are destemmed and subjected to alcoholic fermentation in stainless steel tanks at controlled temperatures. This process lasts approximately one week and allows for the natural extraction of aromas and color. A short maceration on the skins follows, useful for giving the wine structure and soft tannins. Aging takes place for about eight months in stainless steel, maintaining the varietal freshness intact, before a further three months of rest in the bottle.

Tasting Notes

Dolcetto d'Alba DOC 'Campot' 2023 - Castello di Verduno stands out for its balance, immediacy, and typicity. It is a wine that invites a second glass thanks to its easy drinkability and generous aromatic profile.

Colour

In the glass, it presents a luminous ruby red, with violet reflections that recall the wine's youth.

Aroma

The bouquet is intense and fragrant: notes of ripe cherry, blackberry, and small red fruits emerge, accompanied by floral hints of violet. On the finish, light nuances of almond and sweet spices add complexity.

Taste

On the palate, it is harmonious and round. The tannin (the natural substance that gives structure to red wines) is fine and smooth, while the freshness makes it easy to drink. The persistence is good, with a fruity return that emphasizes the purity of the grape variety.

Food pairings for Dolcetto d'Alba DOC 'Campot' 2023 - Castello di Verduno

Versatile and pleasant, Dolcetto d'Alba 'Campot' pairs well with everyday dishes from Piedmontese and Italian cuisine. Perfect with:

• appetizers of cured meats and semi-aged cheeses
• pasta dishes with meat sauces or mushrooms
• white meats and light roasts
• dishes based on grilled vegetables or legumes

Its balanced structure also makes it an excellent wine to share during an informal dinner with friends, capable of accompanying the entire meal with elegance.

Storage and aging

Knowing how to store Dolcetto d'Alba DOC 'Campot' 2023 - Castello di Verduno is essential to preserve its qualities.

It is recommended to store it in a cool, dark place at a constant temperature between 12 and 16°C, with the bottle laid horizontally to keep the cork moist. Dolcetto d'Alba 'Campot' is a wine intended to be enjoyed within 3-4 years of the vintage, but it can evolve for a longer period, developing softer and more enveloping nuances.

A wine that tells, bottle after bottle, the genuine elegance of the Verduno territory and the artisanal mastery of a historic Langhe winery.