What kind of wine is Conegliano Valdobbiadene Prosecco DOCG Brut Nature 2023 - Bianca Vigna

The Conegliano Valdobbiadene Prosecco DOCG Brut Nature 2023 - Bianca Vigna is a high-quality sparkling wine born in the heart of the hills between Conegliano and Valdobbiadene, the historic area of Prosecco Superiore. It is produced using the Charmat method (or Martinotti method), which involves a second fermentation in autoclaves, enhancing the wine's aromatic profile and freshness. This Brut Nature represents the driest version of its type: it has no added sugar after refermentation, offering a pure, authentic, and direct taste, perfect for those who love an essential and refined style.

Vintage details

The 2023 vintage was characterized by a balanced climate, with a warm but not excessive summer and good diurnal temperature variations. The Glera grapes, harvested between late September and early October, reached optimal ripeness, ensuring an excellent balance of acidity, freshness, and aromatic complexity.

Winemaking and aging

The grapes come from vineyards located on clay and limestone soils, rich in stone, which impart minerality and structure to the wine. After a soft pressing, the must ferments at a controlled temperature in stainless steel tanks. This is followed by the second fermentation using the Charmat method, which lasts for about 60 days, and a brief period of aging on the lees (known as "fecce nobili"), capable of adding complexity and delicate notes of bread and yeast without compromising freshness.

Tasting notes

Color

In the glass, the Conegliano Valdobbiadene Prosecco DOCG Brut Nature 2023 - Bianca Vigna displays a bright straw yellow color with greenish reflections. The perlage is fine and persistent, a sign of careful craftsmanship during the sparkling process.

Nose

The bouquet is elegant and clean: aromas of green apple, pear, and citrus emerge, followed by light floral hints of hawthorn and yeasty notes reminiscent of fresh bread crust. The overall impression is harmonious and never intrusive.

Palate

On the palate, it is revealed as fresh, dry, and lively. The absence of residual sugars enhances its gustatory tension, supported by a pleasant minerality and a fine effervescence. The well-balanced acidity gives it momentum and persistence, inviting another sip.

What dishes to pair with Conegliano Valdobbiadene Prosecco DOCG Brut Nature 2023 - Bianca Vigna

Perfect as an aperitif, this Brut Nature pairs easily with many dishes thanks to its freshness and low sugar content. Pairing suggestions:

• Delicate fish or vegetable appetizers
• Raw seafood and carpaccios
• Light first courses, such as asparagus risotto or lemon tagliolini
• Fresh or lightly aged cheeses
• Oriental cuisine dishes, thanks to its ability to balance savory and spicy preparations

A versatile wine, perfect for those seeking an authentic and gastronomic Prosecco.

Storage and aging: how to store Conegliano Valdobbiadene Prosecco DOCG Brut Nature 2023 - Bianca Vigna

This sparkling wine should be enjoyed young, to fully appreciate its liveliness and aromatic freshness. It is recommended to store it vertically, in a cool environment away from direct light, with a stable temperature around 10-12°C. For the best result, the Conegliano Valdobbiadene Prosecco DOCG Brut Nature 2023 - Bianca Vigna should be consumed within 2-3 years from the harvest, to fully enjoy its fragrance and immediate pleasantness.