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€310,20
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Vintage:
2001
Denomination:
Chianti Classico
Grape variety:
sangiovese
Origin:
Italy, Tuscany
Alcohol:
13.5%
Format:
0.75 L
Product origin:
Business
Serving temperature:
18°
When to drink:
Dinner, Lunch, Meditation
Type:
Red Wine
Taste:
rich and complex, with silky tannins and a long finish
Flavorings:
ripe red berries, spices, leather, tobacco
Allergens:
Sulphites
Longevity:
21+ years
What kind of wine is Chianti Classico Riserva DOCG 2001 - Castell’in Villa?
Chianti Classico Riserva DOCG 2001 - Castell’in Villa is a Tuscan red wine of extraordinary balance and depth, an authentic expression of the historic Chianti Classico appellation. Produced predominantly from Sangiovese grapes, sourced from vineyards located between 250 and 320 meters above sea level, it fully represents the elegance and strength of the Sienese territory. The body is full yet refined, with smooth tannins and excellent structure, capable of evolving over time while maintaining freshness and harmony.Vintage details
The 2001 vintage was described by experts as one of the most balanced vintages of the last decades in Tuscany. The climatic trend, characterized by a warm but not excessive summer and good temperature excursions between day and night, favored a uniform ripening of the grapes. The result was a wine of great complexity, in which the power of Sangiovese is combined with a pleasant aromatic finesse.Winemaking and aging
Alcoholic fermentation takes place in stainless steel tanks at a controlled temperature (28-30°C) for a period of about 12-14 days, using indigenous yeasts—the yeasts naturally present on the grape skins, which help preserve the identity of the territory. This is followed by a prolonged maceration to extract color and tannin in a balanced way. Aging takes place in large Slavonian oak barrels for 24-36 months, after which the wine remains in the cellar for another 12 months in the bottle, developing complexity and harmony. This long process makes Chianti Classico Riserva DOCG 2001 - Castell’in Villa a wine of extraordinary longevity.Tasting notes
Color
Visually, it presents a deep ruby red with slight garnet reflections, a sign of elegant and well-balanced evolution.Nose
The aroma is broad and inviting: notes of ripe cherry, plum, aromatic herbs, and slight hints of tobacco and sweet spices emerge. The bouquet is complex, continuously evolving after opening the bottle.Taste
On the palate, it is structured, warm, and enveloping. The tannin—that sensation of slight astringency typical of red wines—is fine and well integrated. The persistence is long and harmonious, with a finish that recalls red fruit and accents of vanilla and cocoa.What dishes to pair with Chianti Classico Riserva DOCG 2001 - Castell’in Villa
This Chianti Classico Riserva is perfect for accompanying dishes with strong flavors and traditional Tuscan preparations. It is recommended to pair it with:- Red meats grilled or roasted, such as Florentine steak or roast beef
- Game and wild game, ideal for supporting the wine's structure
- Aged Tuscan cheeses or Pecorino cheeses
- Rustic cuisine dishes, such as pappardelle with hare ragu or peposo all’imprunetina
Storage and aging: how to store Chianti Classico Riserva DOCG 2001 - Castell’in Villa wine
To maintain the intact qualities of this wine, it is important to store it in a cool and dry environment, with a constant temperature of around 14-16°C and with the bottle laid horizontally, so that the cork remains consistently moist. Chianti Classico Riserva DOCG 2001 - Castell’in Villa is a long-lived wine: it can evolve for several more years, developing increasingly refined aromas of leather, undergrowth, and jam. If well-preserved, it will offer a rich and surprising sensory experience even more than two decades after the vintage.
Castell'in Villa
The history of the Castell'in Villa winery The Castell'in Villa winery is an authentic gem in the heart of Tuscany, with a history intertwined with the region's rich winemaking traditions. Founded in the 1960s, the winery has become synonymous with heritage and innovation. While honoring traditio...
How to best open and serve Chianti Classico Riserva DOCG 2001 - Castell’in Villa
1. Bottle positioning
Before opening a bottle of Chianti Classico Riserva DOCG 2001 - Castell’in Villa, it is important to position it correctly. After years of aging, the wine may contain natural sediment. It is recommended to:
- Gently remove the bottle from the cellar, avoiding shaking it.
- Leave it upright for at least 24 hours, so that the deposits settle at the bottom.
- Ensure that the ambient temperature is stable and away from heat sources or direct light.
2. Ideal serving temperature
The Chianti Classico Riserva DOCG 2001 - Castell’in Villa expresses its complex bouquet best when served at the right temperature. The recommended temperature is 18°C. To achieve this:
- If the wine is stored in a cool cellar, let it rest at room temperature for about 30 minutes.
- Avoid abrupt temperature changes that could compromise its aromatic integrity.
3. Opening the bottle
As this is an aged wine, the cork may be fragile. It is advisable to:
- Use a lever or twin-prong corkscrew, which reduces the risk of cork breakage.
- Clean the neck of the bottle with a dry cloth before extracting the cork.
- Extract the cork slowly and evenly, keeping the bottle still.
4. Inspection and first taste
After opening, inspect the cork and the appearance of the wine:
- Check that the cork does not have unpleasant moldy or vinegary odors.
- Pour a small amount of wine into a glass to check its color and aroma.
- A mature Chianti Classico Riserva should show garnet hues and evolved aromas of red fruit, spices, and undergrowth.
5. Decanting and oxygenation
Decanting is essential to fully enhance the Chianti Classico Riserva DOCG 2001 - Castell’in Villa. This step serves both to separate the sediments and to promote wine oxygenation.
- Slowly pour the wine into a clean, dry decanter, leaving the sediments at the bottom of the bottle.
- Allow the wine to oxygenate for approximately 45-60 minutes before serving.
- During this time, the wine will release broader and more complex aromatic notes.
6. Serving
For impeccable service, use large red wine glasses, which promote oxygenation in the glass. Pour a moderate amount, about one third of the glass, to best appreciate the aromas. During tasting:
- Observe the color and clarity of the wine.
- Take your time smelling to perceive the complexity of the mature aromas.
- Sip slowly, allowing the wine to reveal its balance of acidity, soft tannins, and spicy notes.
7. Storage after opening
If not consumed completely, Chianti Classico Riserva DOCG 2001 - Castell’in Villa can be stored for 1-2 days, following some precautions:
- Recork the bottle with the original cork or with an airtight wine stopper.
- Store it in the refrigerator, upright, to limit oxidation.
- Bring the wine back to room temperature before serving it again.
By following these instructions, you will be able to fully appreciate the refinement and elegance of this extraordinary Tuscan wine, a true emblem of the Chianti Classico terroir.
