What kind of wine is Champagne Rosé de Saignée Brut Nature Verzenay Grand Cru 'Les Marquises' 2018 - Lombard (boxed)

The Champagne Rosé de Saignée Brut Nature Verzenay Grand Cru “Les Marquises” 2018 - Lombard (boxed) is a refined example of the expertise of Maison Lombard, a family-run business in Épernay renowned for its artisanal philosophy and respect for terroirs. Produced exclusively from Pinot Noir grapes from the Grand Cru of Verzenay, this Champagne celebrates the authenticity of the territory and the purity of the grape variety. The term Rosé de Saignée indicates a particular vinification method that gives the wine an intense aromatic profile and a deeper structure compared to classic blended rosés. The definition Brut Nature highlights the absence of added sugars, enhancing the freshness and precision of the taste. Everything originates from the traditional méthode champenoise, or bottle re-fermentation, which guarantees elegance, complexity, and unique fine bubbles.

Vintage Details

The 2018 vintage is considered one of the best of the last decade in the Champagne region. A balanced climate, with a warm and dry summer, allowed the grapes to ripen perfectly, maintaining excellent natural acidity and concentrated fruit. The result is a Champagne with a full, harmonious, and well-balanced character.

Vinification and aging

The Pinot Noir from Verzenay undergoes a brief maceration of about 8 hours, before the so-called saignée – literally “bleeding” – a technique that involves drawing off part of the must during fermentation to obtain a more intense color and greater complexity. Fermentation takes place in small wooden barrels, where the wine ages for 4-6 months, acquiring structure and aromatic nuances. The subsequent secondary fermentation in the bottle continues for over 4 years on the lees, before dégorgement (disgorgement). The absence of final dosage (Brut Nature) allows for the most authentic expression of the terroir.

Tasting Notes

A Champagne with immediate charm, captivating for its perfect balance of power and elegance.

Color

In the glass, it presents a brilliant cherry pink hue, enhanced by a very fine and continuous perlage, a distinctive sign of a long and meticulous process.

Nose

On the nose, it opens with lively aromas of small red fruits – raspberry, redcurrant, and wild strawberry – followed by delicate floral notes and subtle spicy hints. With aeration, nuances of candied citrus and bread crust emerge, completing a rich and well-defined aromatic profile.

Palate

On the palate, it is dry, pure, and profound. The fresh and vertical attack blends with an enveloping and savory texture. The fine and creamy bubbles support a dynamic and persistent sip, with a mineral finish that leaves a pleasant sensation of elegance and cleanliness.

Food Pairings for Champagne Rosé de Saignée Brut Nature Verzenay Grand Cru 'Les Marquises' 2018 - Lombard (boxed)

This Champagne Rosé de Saignée is the ideal choice for those who wish to pair a sparkling wine of great character with flavorful dishes. Perfect to accompany:

• Appetizers based on artisanal cured meats or tuna tartare
• Grilled fish or shellfish
• White meats or dishes with light sauces
• Medium-aged cheeses or aromatic pecorino cheeses

Its precision and freshness also make it suitable as a meditative glass, to be enjoyed alone to appreciate every nuance.

Storage and Aging – how to store Champagne Rosé de Saignée Brut Nature Verzenay Grand Cru 'Les Marquises' 2018 - Lombard (boxed)

To best preserve the characteristics of this Champagne, it is important to follow some simple precautions:

• Temperature: store between 10 and 12°C, avoiding temperature fluctuations.
• Light: keep bottles away from direct light, especially sunlight.
• Position: store bottles horizontally, so that the cork remains moist and perfectly sealed.

If well stored, this Champagne can evolve positively for several years, developing more complex aromas and greater harmony. A label to enjoy today for its freshness or to wait for to appreciate its maturity.