What kind of wine is Champagne Extra Brut Blanc 'Expression' 2018 Magnum - Frédéric Savart

The Champagne Extra Brut Blanc 'Expression' 2018 Magnum - Frédéric Savart is a refined expression of the savoir-faire of Frédéric Savart, an independent winemaker and master of oenological balance in the Écueil area, a Premier Cru of the Montagne de Reims. Made with pure Pinot Noir grapes, from centuries-old vines, this champagne represents the quintessence of the terroir and Champenois craftsmanship. The result of the méthode champenoise (or classic method), it involves a second fermentation in the bottle and a long aging on the lees, which gives the sparkling wine its complexity, creamy bubbles, and typical evolved aromas. The Magnum version further amplifies its qualities, favoring a slower and more elegant evolution over time.

Vintage Details

The 2018 vintage is considered an exceptional harvest in Champagne, thanks to ideal climatic conditions: a mild spring, a warm summer with cool nights, and a perfectly ripe harvest. The grapes developed an optimal balance between sugars and acidity, yielding wines of great aromatic precision and impeccable structure. This combination makes the 2018 cuvée particularly harmonious and long-lived.

Winemaking and aging

The Champagne Extra Brut Blanc 'Expression' 2018 Magnum - Frédéric Savart is vinified with extreme care: fermentation in steel and wood, according to the tradition of the house, and subsequent re-fermentation in the bottle. The wine ages for over 6 years on the lees, a period that enriches the bouquet with complex and refined notes. The Extra Brut dosage, around 2 g/l, enhances the purity of Pinot Noir and the authenticity of the terroir, without covering its natural nuances.

Tasting Notes

Color

In the glass, it presents a luminous golden yellow, crossed by a very fine and continuous perlage. The small, persistent bubbles speak of a long stay on the lees and extraordinary care in all stages of production.

Nose

The nose explodes with elegance and complexity: notes of ripe citrus, quince, white flowers, and a delicate hint of bread crust, typical of long aging, are recognizable. With oxygenation, touches of honey, hazelnut, and flint emerge, adding depth and character.

Palate

In the mouth, it is dry, vibrant, and perfectly balanced. The silky texture of the perlage accompanies a taut and mineral sip, with pleasant fruity notes and a remarkable gustatory persistence. The long, clean finish leaves a sensation of creamy and satisfying freshness.

What dishes to pair with Champagne Extra Brut Blanc 'Expression' 2018 Magnum - Frédéric Savart

Versatile and refined, this champagne lends itself to numerous gastronomic pairings. Ideal as a gourmet aperitif, it is best enjoyed with seafood dishes and delicate preparations that do not mask its aromatic complexity:

• Tuna or salmon tartare with citrus
• Raw fish and oysters
• Risotto with shellfish or lemon
• White meats in a light sauce or fresh cheeses

In Magnum format, the conviviality of the toast is amplified, making it perfect for dinners with friends or special occasions.

Storage and aging: how to store Champagne Extra Brut Blanc 'Expression' 2018 Magnum - Frédéric Savart

To maintain all the qualities of this champagne, it is important to store it correctly:

• Temperature: stable between 10 and 12°C, avoiding sudden temperature changes.
• Light: keep the bottles away from direct light and heat, which can alter color and aromas.
• Position: the Magnum format should be stored horizontally, so that the wine maintains contact with the cork and preserves its seal.

Thanks to its balance and the structure of Pinot Noir, it can evolve harmoniously in the cellar for over 8-10 years, developing even more complex and refined nuances over time.