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Champagne Brut Nature Grand Cru Le Mesnil sur Oger 2016 - Lombard (astuccio) - Astemyo
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Annata
Vintage: 2016
Denominazione
Denomination: Champagne
Vitigno
Grape variety: chardonnay
Provenienza
Origin: France, Champagne
Alcool
Alcohol: 12.5%
Formato
Format: 0.75 L
Provenienza prodotto
Product origin: Business
Temperatura di servizio
Serving temperature:
Quando bere
When to drink: Aperitif, Dinner, Business dinner
Tipologia
Type: Champagne
Gusto
Taste: Dry and vibrant, with marked minerality and a long, saline finish
Aromi
Flavorings: citrus, white flowers, bread crust, chalk
Allergeni
Allergens: Sulphites
Longevità
Longevity: 10 years

What wine is Champagne Brut Nature Grand Cru Le Mesnil sur Oger 2016 - Lombard (gift box)

Champagne Brut Nature Grand Cru Le Mesnil sur Oger 2016 - Lombard (gift box) is an excellence signed by the Lombard house, an independent winery in Reims that focuses its production on the most prestigious terroirs of the Côte des Blancs. Coming exclusively from the Grand Cru village of Le Mesnil sur Oger, it is a Blanc de Blancs obtained 100% from Chardonnay grapes, the emblem of the purity and elegance of the Lombard style.

This Champagne is produced with the traditional Méthode Champenoise – also known as classic method – which involves a second fermentation in the bottle and a long aging on the lees. The term “Brut Nature” indicates the almost total absence of added sugars during disgorgement, thus enhancing the transparency of the terroir and the natural minerality of the wine.

Vintage details

The 2016 vintage is remembered for its dynamic climate: a rainy spring preceded a dry and bright summer, allowing the Chardonnay grapes to ripen slowly and retain excellent acidity. This combination resulted in wines with a taut and defined profile, with an ideal balance between freshness and structure.

Vinification and aging

The vinification of Champagne Brut Nature Grand Cru Le Mesnil sur Oger 2016 - Lombard (gift box) follows the principles of the classic method, with soft pressing and controlled fermentation to preserve aromas and finesse. The wine ages for at least 48 months on its lees, an essential period to develop the aromatic complexity and creaminess of the perlage. The zero dosage (Brut Nature) highlights the purity of Chardonnay and the rich minerality of the chalky soil of Le Mesnil sur Oger.

Tasting notes

Color

In the glass, it presents a pale golden yellow with greenish reflections, crossed by a fine and persistent bubble that accompanies a delicate and continuous effervescence.

Aroma

The bouquet is elegant and complex: notes of ripe citrus, white flowers, and fresh almond emerge, followed by mineral hints and bread crust, derived from the long aging on the lees. The overall impression expresses cleanliness, precision, and great aromatic verticality.

Taste

On the palate, it is taut, savory, and vibrant, yet harmonious. Fruity notes blend with chalky sensations and a long mineral persistence. The absence of dosage amplifies the freshness and provides a clean and refined finish.

Food pairings for Champagne Brut Nature Grand Cru Le Mesnil sur Oger 2016 - Lombard (gift box)

Thanks to its purity and freshness, this Champagne pairs perfectly with dishes of delicate and defined flavors. It is ideal with:

  • raw seafood and oysters, which enhance its natural savoriness;
  • tuna or salmon tartare, for a fresh and refined pairing;
  • steamed or lightly citrus-infused fish dishes;
  • soft, lightly aged cheeses;
  • vegetarian dishes based on asparagus or wild herbs.

Also perfect as an aperitif for those who love essential and authentic Champagnes.

Storage and aging: how to store Champagne Brut Nature Grand Cru Le Mesnil sur Oger 2016 - Lombard (gift box)

To preserve all the aromatic qualities and freshness of this Champagne, it is important to pay attention to a few aspects:

  • Temperature: store between 10 and 12°C (50-54°F), avoiding sudden temperature changes.
  • Light: keep the bottle in a dark place, away from direct light or heat sources.
  • Position: keep the bottle on its side, so that the cork remains moist and perfectly sealed.

Champagne Brut Nature Grand Cru Le Mesnil sur Oger 2016 - Lombard (gift box) can be enjoyed immediately, but can also evolve over time – up to 5-7 years – developing more complex and multifaceted nuances.

Lombard

The story of the Champagne Lombard winery Discovering the story of the Champagne Lombard winery means embarking on a journey through tradition, heritage, and innovation. Founded in the heart of the Champagne region, this winery has managed to combine respect for ancient techniques with an innovat...

How to best open and serve Champagne Brut Nature Grand Cru Le Mesnil sur Oger 2016 - Lombard (boxed)

1. Bottle positioning

Before opening the Champagne Brut Nature Grand Cru Le Mesnil sur Oger 2016 - Lombard (boxed), ensure that the bottle has been stored horizontally, away from light and at a constant temperature. Approximately one hour before serving, place it in an ice bucket with ice and cold water to gradually bring it to the ideal temperature. Avoid abrupt movements to prevent disturbing the natural sediments present in vintage wines.

2. Ideal serving temperature

The perfect temperature to fully appreciate a vintage Champagne like this is 10-12°C. At this temperature, it releases its full aromatic complexity, balancing freshness and structure. Do not serve it too cold, as this could compromise the perception of the finest aromas and flavors.

3. Opening the bottle

Gently remove the foil and loosen the wire cage, keeping your thumb on the cork to prevent sudden opening. Hold the bottle at a 45° angle and, while holding the cork firmly with one hand, slowly rotate the bottle with the other. Let the cork come out with a soft sigh, a sign of correct and respectful opening of the wine.

4. Inspection and first taste

Carefully observe the color and brilliance of the wine. A Champagne Brut Nature Grand Cru Le Mesnil sur Oger 2016 - Lombard (boxed) will display a golden hue with fine and persistent bubbles. Smell the glass to check for olfactory integrity and then taste a small amount to ensure the wine is in perfect condition, without unpleasant odors or excessive oxidation.

5. Decanting and oxygenation

Although it is not common to decant Champagne, a vintage of this elegance can benefit from light oxygenation. Pour a small amount into a large glass or a Champagne carafe to encourage the opening of the aromas of dried fruit, candied citrus, and chalky notes typical of the Le Mesnil sur Oger terroir. Let it rest for 5-10 minutes before serving.

6. Serving

Use large flutes or tulip glasses to enhance both the aromatic component and the creaminess on the palate. Pour the wine slowly, tilting the glass to best preserve the fineness of the bubbles. If serving multiple guests, proceed with small refills, maintaining a constant temperature with the help of the ice bucket.

  • Ideal quantity per glass: approximately 100 ml
  • Progressive serving: refill glasses as soon as they empty
  • Constant temperature thanks to the ice bucket

7. Storage after opening

If not consumed entirely, close the bottle with a hermetic Champagne stopper and store it in the refrigerator, preferably upright. The Champagne Brut Nature Grand Cru Le Mesnil sur Oger 2016 - Lombard (boxed) will maintain its freshness for about 1-2 days. After this time, the liveliness of the bubbles will tend to decrease, but the wine will remain pleasant to taste as a base for light gastronomic pairings.

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