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Regular price
€999,00
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Vintage:
2012
Denomination:
Champagne
Grape variety:
chardonnay, pinot noir
Origin:
France, Champagne
Alcohol:
12%
Format:
1.5 L
Product origin:
Business
Serving temperature:
10°
When to drink:
Aperitif, Dinner, Business dinner, Meditation
Type:
Champagne
Taste:
Balanced and complex, with notes of citrus, honey, and hazelnut, and a persistent mineral finish
Flavorings:
citrus, dried fruit, brioche, honey, mineral notes
Allergens:
Sulphites
Longevity:
21+ years
What wine is Champagne Brut 'Cristal' 2012 Magnum - Louis Roederer (gift box)
Champagne Brut 'Cristal' 2012 Magnum - Louis Roederer (gift box) represents one of the highest expressions of elegance and refinement from the French region of Champagne. Produced by the renowned Maison Louis Roederer, a symbol of excellence and tradition, it is born from the careful selection of Pinot Noir (about 55%) and Chardonnay (45%) grapes from the best crus of Montagne de Reims, Vallée de la Marne, and Côte des Blancs.
This champagne is made using the Champenoise method (or traditional method), which involves a second fermentation in the bottle, followed by long aging on the lees. It is precisely this process that gives Cristal its famous aromatic complexity and the unmistakable finesse of its bubbles.
Vintage Details
The 2012 vintage is considered one of the best in Champagne's recent history. The climatic conditions, though complex, produced exceptional grapes. After a cold and rainy spring, the warm and sunny summer allowed for perfect ripening of the grapes, ensuring a balance between acidity and aromatic richness. The result is a Champagne that combines power, freshness, and depth, true to the unique style of the Roederer house.
Winemaking and aging
The Champagne Brut 'Cristal' 2012 Magnum - Louis Roederer is the result of meticulous winemaking and long aging times. The grapes are vinified separately by parcel and, in part, in oak barrels, to enhance the wine's complexity. This is followed by refermentation in the bottle and a rest on the lees for about 6 years, which enriches the structure and creaminess of the perlage. After disgorgement (i.e., the removal of spent yeasts), the wine rests for an additional 8 months before commercialization. The final dosage is contained, maintaining a "brut" style, balanced and pure, in perfect harmony with the philosophy of the house.
Tasting Notes
An icon born to impress: the Cristal 2012 is a wine of extraordinary elegance and complexity, perfect for celebrating unique moments.
Color
Visually, it presents a brilliant golden yellow color, traversed by luminous reflections and an extremely fine and continuous perlage, a distinctive sign of long maturation and technical perfection.
Nose
On the nose, it expresses refined notes of ripe yellow fruit, citrus zest, almond, and acacia honey, which blend with delicate sensations of brioche and hazelnut given by the aging on the lees. It impresses with its harmony and expressive purity.
Palate
On the palate, it is full, silky, and at the same time dynamic. The structure of Pinot Noir offers body and depth, while Chardonnay gives elegance and tension. The bubbles are extremely fine and create a creamy sensation, followed by a long and mineral persistence that invites another sip.
What to pair with Champagne Brut 'Cristal' 2012 Magnum - Louis Roederer (gift box)
This Champagne is ideal for accompanying refined and delicate dishes, capable of enhancing its complexity without overpowering it. Perfect for an elegant dinner or a special celebration, it pairs with:
- Seafood crudités and fresh oysters
- Tuna or salmon tartare
- White meats such as capon or guinea fowl with a light citrus sauce
- Soft or lightly aged cheeses
The Magnum version, in addition to being spectacular, guarantees a slower and more harmonious evolution, making the tasting experience even more engaging.
Storage and aging
For those who want to know how to store Champagne Brut 'Cristal' 2012 Magnum - Louis Roederer (gift box), it is important to follow some simple rules that preserve its quality over time:
- Temperature: keep the bottle between 10°C and 14°C, avoiding temperature fluctuations.
- Light: store in a dark place, as light can alter the aromas and freshness of the wine.
- Position: store the bottle horizontally, so that the cork remains moist and ensures a perfect seal.
Under these conditions, Cristal 2012 Magnum can evolve beautifully for over a decade, developing further complexity and aromatic depth. A masterpiece destined to become a legend for Champagne lovers.
Louis Roederer
The history of Louis Roederer winery Founded in 1776, the Louis Roederer winery is a symbol of excellence in the world of wine. With almost 250 years of tradition, the house has successfully combined the heritage of the past with the innovation of the present. The winery has gained worldwide fame...
How to best open and serve Champagne Brut 'Cristal' 2012 Magnum - Louis Roederer (gift box)
1. Bottle positioning
Before opening Champagne Brut 'Cristal' 2012 Magnum - Louis Roederer (gift box), it is essential to position the bottle correctly. If it has been stored horizontally, place it upright for about 24 hours so that any sediment can settle at the bottom. Avoid abrupt movements and shaking, which can alter the quality of the bubbles and compromise the tasting experience.
2. Ideal serving temperature
The right temperature for serving this exquisite Champagne is between 8°C and 10°C. To achieve this without stressing the wine:
- Cool the bottle in an ice bucket with ice and water for about 30 minutes.
- Avoid the refrigerator for long periods, as excessively low temperatures can inhibit aromas and detract from aromatic complexity.
The Champagne Brut 'Cristal' 2012 Magnum - Louis Roederer (gift box) best expresses its elegant and mineral notes when served chilled, but not iced.
3. Opening the bottle
Properly opening a Champagne Magnum is an act of elegance and care. Follow these steps:
- Gently remove the foil cap and loosen the wire cage (muselet), always keeping your thumb on the cork for safety.
- Tilt the bottle to approximately 45° and rotate it slowly, holding the cork firmly with your other hand.
- Do not let the cork “pop”: allow the gas to escape slowly to preserve the finesse of the bubbles.
4. Inspection and first tasting
After opening, observe the color and clarity of the Champagne Brut 'Cristal' 2012 Magnum - Louis Roederer (gift box). A brilliant golden color and fine perlage indicate a wine in perfect condition. Take a small taste to check the freshness and integrity of the aromatic bouquet, which should reveal notes of citrus, dried fruit, and mineral nuances.
5. Decanting and oxygenation
Although decanting is not always necessary for Champagnes, for a vintage wine like Cristal 2012 Magnum, it can be useful to enhance the expressiveness of the bouquet. Follow these guidelines:
- Use a clean, wide decanter, pouring the wine slowly along the side to minimize the loss of bubbles.
- Allow it to oxygenate for 10-15 minutes, at a controlled temperature, in a cool environment away from light and heat sources.
This brief oxygenation time will help the wine release the aromatic complexity characteristic of the historic Louis Roederer house.
6. Serving
Serve Champagne Brut 'Cristal' 2012 Magnum - Louis Roederer (gift box) in tulip glasses or elongated white wine glasses, which allow the bouquet to expand and the bubbles to rise slowly. Pour the wine in several stages, filling the glass only one-third full, to preserve the temperature and effervescent finesse. Accompany the serving with delicate dishes based on shellfish, oysters, or fish tartare, which enhance its elegance and mineral freshness.
7. Storage after opening
If not consumed entirely, the Champagne Brut 'Cristal' 2012 Magnum - Louis Roederer (gift box) can be stored in the refrigerator with a specific airtight stopper for sparkling wines. It is advisable to consume it within 24 hours to preserve its liveliness and aromas. After this period, the wine will tend to lose effervescence and brilliance, but can still offer pleasant tasting sensations.
