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Regular price
€113,89
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Vintage:
2017
Denomination:
Champagne
Grape variety:
pinot noir, chardonnay, pinot meunier
Origin:
France, Champagne
Alcohol:
12%
Format:
0.75 L
Product origin:
Business
Serving temperature:
10°
When to drink:
Aperitif, Dinner, Business dinner, Special occasions
Type:
Champagne
Taste:
fresh and mineral, with a balance between red fruits and toasted notes
Flavorings:
wild strawberries, raspberry, citrus, toasted almond, yeast, delicate spices
Allergens:
Sulphites
Longevity:
15 years
What kind of wine is Champagne Brut Rosé Millésimé 2017 - Louis Roederer
The Champagne Brut Rosé Millésimé 2017 - Louis Roederer is a refined example of the perfect balance between tradition and the pursuit of quality, a hallmark of the renowned Maison Louis Roederer. Born in the vineyards of Cumières, Champagne, this vintage tells the story of an excellent harvest and the mastery of one of the oldest and most respected French producers. Production follows the méthode champenoise (traditional method), meaning a second fermentation in the bottle, a technique that produces fine and persistent bubbles, making Champagne a unique wine in the world.Vintage Details
The 2017 vintage in Champagne was characterized by complex but quality-favorable weather conditions. After an early and warm spring, the summer alternated between heat and rain, ensuring good grape ripening and a rich aromatic expression. The grapes from the clay-limestone soils of the village of Cumières achieved ideal phenolic ripeness, contributing to a balanced and intense flavor profile.Winemaking and Aging
Composed of 63% Pinot Noir and 37% Chardonnay, the Champagne Brut Rosé Millésimé 2017 is partially (20%) vinified in oak barrels, a detail that enriches its complexity and imparts elegant spicy nuances. The cuvée ages for four years on its lees, during which it develops finesse and creaminess, before further aging in the bottle for another six months. The Brut dosage (moderate sugar content) enhances the purity of the grapes and the vibrant freshness that distinguishes this Champagne.Tasting Notes
Color
Visually, the Champagne Brut Rosé Millésimé 2017 - Louis Roederer presents a pale and brilliant pink, with vivid golden reflections. The very fine bubbles rise elegantly, an indicator of long maturation and artisanal care in production.Aroma
The bouquet is intense and complex, with aromas ranging from ripe red fruits – raspberry, cherry, and currant – to delicate citrus and floral notes. The oak aging imparts sweet nuances of vanilla and toast, which harmoniously blend with the fruity freshness of the Chardonnay.Taste
On the palate, it expresses structure, balance, and finesse. The attack is fresh and juicy, followed by a pleasant creamy sensation and a long and mineral persistence. The sip is ample and refined, where the ripeness of the Pinot Noir combines with the tension and vibrancy of the Chardonnay.Food Pairings for Champagne Brut Rosé Millésimé 2017 - Louis Roederer
This Champagne lends itself to many gastronomic interpretations, accompanying the entire meal with elegance. Perfect as an aperitif, it is best enjoyed with dishes that have a distinct aromatic and gustatory component. Recommended pairings include:- Raw fish and salmon tartare
- Grilled crustaceans or sautéed scampi
- Beef carpaccio or vitello tonnato
- Lightly aged soft cheeses
- Light Asian cuisine, such as sushi and sashimi
Storage and Aging: How to store Champagne Brut Rosé Millésimé 2017 - Louis Roederer
To maintain the characteristics of this Champagne, it is important to store it following a few fundamental rules:- Temperature: constant, ideally between 10 and 12°C.
- Light: away from direct sources of light or heat, which could alter its aromas.
- Bottle position: horizontal, to keep the cork consistently moist and ensure the effervescence seal.
Louis Roederer
The history of Louis Roederer winery Founded in 1776, the Louis Roederer winery is a symbol of excellence in the world of wine. With almost 250 years of tradition, the house has successfully combined the heritage of the past with the innovation of the present. The winery has gained worldwide fame...
How to best open and serve Champagne Brut Rosé Millésimé 2017 - Louis Roederer
1. Bottle Positioning
Before opening Champagne Brut Rosé Millésimé 2017 - Louis Roederer, it is important to handle the bottle with care. Keep it in a horizontal position if it has been stored for a long time, to preserve the integrity of the cork and ensure perfect effervescence. A few hours before tasting, place it in an upright position to allow natural sediments to settle at the bottom.
2. Ideal Serving Temperature
Temperature will significantly affect the tasting experience. Serve Champagne Brut Rosé Millésimé 2017 - Louis Roederer between 9°C and 11°C. A temperature that is too low would hide its aromatic intensity, while one that is too high would make the perlage less fine and persistent. Cool it gradually in an ice bucket with ice and water, avoiding the freezer.
3. Opening the Bottle
Follow these steps for a perfect opening:
- Remove the foil and loosen the wire cage, keeping your thumb on the cork.
- Hold the bottle tilted at about 45°, firmly gripping the cork with one hand and slowly twisting the bottle with the other.
- Let the cork detach with a gentle sigh, avoiding the "pop" that would disperse the aromas.
This method best preserves the bubbles and ensures an elegant presentation of the Champagne.
4. Inspection and First Taste
After opening, carefully observe the color and perlage of the Champagne Brut Rosé Millésimé 2017 - Louis Roederer. The bright rosé tone and fine, regular bubbles are a sign of quality. Take a small taste to check its freshness and ensure the wine has no aromatic deviations.
5. Decanting and Oxygenation
While it is not customary to decant Champagne, a rosé millésime of this importance can benefit from slight oxygenation. Pour a small amount of the wine into a large glass and let it open up for a few minutes. Alternatively, you can use a specific Champagne decanter, which enhances its aromas without compromising the fineness of the bubbles. This step helps develop the ripe red fruit notes and mineral nuances characteristic of the wine.
6. Serving
To best enhance Champagne Brut Rosé Millésimé 2017 - Louis Roederer:
- Use large tulip-shaped glasses, which promote the perception of aromas.
- Pour slowly, avoiding hitting the bottom of the glass so as not to break the perlage.
- Serve half a bottle at a time, keeping the rest in an ice bucket to maintain the ideal temperature.
Ideal pairings include elegant fish dishes, shellfish, or white meats.
7. Storage After Opening
If not finished, re-seal the bottle with a specific sparkling wine stopper and place it in the refrigerator. This way, you can store Champagne Brut Rosé Millésimé 2017 - Louis Roederer for another 24-48 hours, maintaining good effervescence and pleasant freshness. Avoid leaving it at room temperature, so as not to alter its aroma and structure.
