What kind of wine is Brunello di Montalcino DOCG 2020 'Poggio al Granchio' - Val di Suga?

The Brunello di Montalcino DOCG 2020 "Poggio al Granchio" - Val di Suga is a red wine of extraordinary elegance, made from 100% Sangiovese grapes, cultivated on the hills of Montalcino, in Tuscany. It falls under the prestigious Brunello di Montalcino DOCG denomination, guaranteeing authenticity and quality. This wine expresses a perfect balance between intensity and finesse: its full body is supported by a pleasant freshness and well-integrated tannins that enhance its complexity. "Poggio al Granchio" represents the most authentic vocation of the Val di Suga winery, capable of combining tradition and modern sensibility.

Vintage Details

The 2020 vintage was characterized by a balanced climate, with a warm but not excessive summer and well-distributed rainfall. This allowed the grapes to ripen optimally, maintaining an ideal balance between sugars, acidity, and structure. The harvest, carried out manually between late September and early October, allowed for a careful selection of the best bunches, ensuring a wine rich in aromas and endowed with great harmony.

Winemaking and Aging

Winemaking involves traditional fermentation in stainless steel at controlled temperatures, followed by a period of maceration on the skins for about 20 days, which is crucial for extracting color, aromas, and soft tannins. Subsequently, the Brunello di Montalcino DOCG 2020 "Poggio al Granchio" - Val di Suga is aged for 24 months in large oak barrels, where it develops complexity and roundness. After aging in wood, the wine rests further in the bottle to complete its evolutionary journey before being released to the market.

Tasting Notes

The "Poggio al Granchio" 2020 is a wine with a refined profile, where every sip reveals the essence of the Montalcino territory.

Color

It presents a deep ruby color with garnet reflections, a sign of its young evolution and aging potential.

Nose

On the nose, intense notes of ripe red fruit, such as cherry and plum, emerge, followed by spicy nuances of black pepper and tobacco and a characteristic smoky touch of its style. The complex but fine bouquet evolves in the glass with balsamic and slightly mineral tones.

Palate

On the palate, it is structured and enveloping, with velvety tannins and a freshness that prolongs its drinkability. The persistence is long and harmonious, with an elegant finish that recalls the fruity and spicy notes perceived on the nose.

Food Pairings with Brunello di Montalcino DOCG 2020 'Poggio al Granchio' - Val di Suga

This Brunello lends itself to numerous pairings, ideal for enhancing rich and flavorful Tuscan and Italian dishes. It pairs perfectly with:

• Grilled or braised red meats
• Game such as hare or wild boar
• Aged hard cheeses
• Pasta dishes with rich and spicy ragùs

Also excellent to enjoy on its own, as a meditation wine, to appreciate its depth and aromatic evolution.

Storage and Aging: How to Store Brunello di Montalcino DOCG 2020 'Poggio al Granchio' - Val di Suga Wine

To best preserve the qualities of Brunello di Montalcino DOCG 2020 "Poggio al Granchio" - Val di Suga, it is important to store it in a cool environment, with a constant temperature of around 14-16°C, away from direct light sources and vibrations. The bottle should be kept horizontally, so that the cork remains constantly in contact with the wine, preventing unwanted oxidation. Thanks to its solid structure and perfect balance between tannins and acidity, this Brunello has great aging potential: it can evolve and improve in the bottle for at least 10-15 years, developing increasingly complex and fascinating aromas over time.