What kind of wine is Barolo Parussi DOCG 2020 - Massolino?

The Barolo Parussi DOCG 2020 - Massolino originates from the esteemed vineyards located in the Parussi cru, in the heart of the municipality of Castiglione Falletto, one of the most vocated areas of the Langhe. It is a red wine of great character, produced exclusively with Nebbiolo grapes, the emblematic varietal of Piedmont. What distinguishes it is its perfect balance between structure, elegance, and aromatic depth, an authentic expression of the terroir from which it comes.

In the glass, it presents itself as a Barolo with a strong personality, where an immediate and generous approach blends with a complexity capable of evolving magnificently over time.

Vintage details

The 2020 vintage was characterized by a balanced climate, with a regular spring and a warm but not excessive summer. These conditions allowed for a uniform ripening of the Nebbiolo grapes, giving the wine freshness, refined tannins, and an intense aromatic bouquet. The result is a harmonious and fine Barolo, with an extraordinary aging potential.

Vinification and aging

The grapes are harvested by hand and fermented in stainless steel with a maceration on the skins for about 20-25 days, during which the must extracts color, tannins, and typical Nebbiolo aromas. This is followed by a long aging in oak wood for at least 30 months, which gives the wine softness and complexity. After bottling, the Barolo Parussi DOCG 2020 - Massolino rests for about a year in the bottle before commercialization, completing its maturation.

Tasting notes

The Barolo Parussi DOCG 2020 - Massolino is a wine capable of telling the story of its territory in every sensory nuance, from sight to palate.

Color

Visually, it presents a brilliant garnet red with orange reflections that will intensify with time, a distinctive sign of mature Nebbiolo.

Nose

On the nose, it opens with elegant notes of ripe red fruits, cherry, and dried rose, accompanied by spicy nuances, light balsamic notes, and a subtle minerality. The complexity of the bouquet grows with oxygenation, gradually revealing tones of licorice and sweet tobacco.

Palate

On the palate, it shows a solid and harmonious structure: the tannins – the components that give a sensation of dryness and structure – are well integrated and fine, balanced by a lively freshness. The persistence is long, with an elegant and savory finish that invites another sip.

Food pairings for Barolo Parussi DOCG 2020 - Massolino

This Barolo is an ideal companion for traditional Piedmontese dishes and cuisines with a strong identity. It pairs perfectly with:

• braised or stewed red meats, such as the classic brasato al Barolo;
• roasts and game with an intense flavor;
• aged and hard cheeses, such as Castelmagno or Parmigiano Reggiano;
• dishes based on mushrooms or truffles, which enhance its earthy and spicy notes.

It is a wine that ennobles any special occasion, but can also offer great emotion in a convivial setting.

Storage and aging: how to store Barolo Parussi DOCG 2020 - Massolino wine

To preserve the qualities of this wine, it is important to store it correctly. The Barolo Parussi DOCG 2020 - Massolino should be kept in a cool, dry place away from direct light, with a constant temperature around 12-16°C and bottles in a horizontal position to keep the cork moist.

Thanks to its structure and complexity, Barolo Parussi has a great aging potential: it can be enjoyed immediately to appreciate its freshness and vitality, or left in the cellar for over 10-15 years to discover more mature, soft, and harmonious nuances.