What kind of wine is Barolo DOCG 'Bricco Ambrogio' 2019 - Paolo Scavino

The Barolo DOCG 'Bricco Ambrogio' 2019 - Paolo Scavino is a Piedmontese red wine that embodies the elegance and complexity typical of Nebbiolo. Coming from the prestigious Bricco Ambrogio vineyard, located in the municipality of Roddi, this Barolo stands out for its balance, depth, and aromatic finesse. With a dual soul – vigorous and refined – it is a full-bodied wine but with a surprising freshness that makes it accessible even to those approaching the Barolo DOCG designation for the first time.

Vintage Details

The 2019 vintage in Langa is considered one of the most balanced in recent years. The regular climatic trend allowed for a slow and complete ripening of the Nebbiolo grapes. Sunny days and cool nights in September enhanced aromas and tannins, giving rise to a Barolo with an elegant fruity profile and remarkable aging potential. The result is a structured wine with a distinct gustatory finesse.

Winemaking and Aging

The winemaking of Barolo DOCG 'Bricco Ambrogio' 2019 - Paolo Scavino follows traditional methods combined with the meticulous care typical of the Scavino winery. After a controlled alcoholic fermentation, the wine remains in contact with the skins (a phase called maceration) to extract color, aromas, and tannins. Aging takes place in wooden barrels of different capacities for approximately 24 months, followed by a period in the bottle that allows the wine to harmonize its aromas and structure, expressing the unique character of the Bricco Ambrogio cru at its best.

Tasting Notes

The Barolo DOCG 'Bricco Ambrogio' 2019 - Paolo Scavino presents itself as a complex and balanced wine, capable of naturally blending power and elegance.

Color

In the glass, it displays a brilliant garnet red color, with orange reflections hinting at its natural evolution. The typical transparency of Nebbiolo reveals its varietal authenticity.

Nose

On the nose, it releases refined aromas of ripe red fruits – cherry and raspberry – followed by deeper notes of violet, dried rose, and spicy hints of licorice and tobacco. A broad and coherent bouquet with the identity of the Langa territory.

Palate

The sip is enveloping and structured, with dense but already polished tannins. Good acidity provides freshness and momentum, balancing the gustatory richness. The finish is long and persistent, marked by balsamic and spicy nuances that invite another taste.

Food Pairings for Barolo DOCG 'Bricco Ambrogio' 2019 - Paolo Scavino

Perfect for accompanying grand dining occasions, this Barolo pairs beautifully with rich and savory dishes. Ideal with:

• braised and stewed red meats;
• feathered and furred game;
• dishes with mushrooms or white truffle from Alba;
• aged cheeses and aromatic pecorino cheeses.

For a more contemporary experience, it can also be tried with porcini mushroom risottos or modern reinterpretations of game dishes.

Storage and Aging

Those who want to know how to store Barolo DOCG 'Bricco Ambrogio' 2019 - Paolo Scavino wine will find it useful to know that it is a red wine for aging, capable of evolving splendidly over time. The wine should be stored horizontally in a cool, dark environment with controlled humidity (around 70%). The ideal temperature is between 14 and 16°C, away from sudden temperature changes and direct light sources.

Over the years, Barolo Bricco Ambrogio develops further aromatic complexities, amplifying hints of sweet spice, leather, and undergrowth. It can be stored for over 15 years, offering an ever-new and deeper sensory experience with each tasting.