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Amarone della Valpolicella DOCG 'Conte Gastone' 2020 - Massimago - Astemyo
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Annata
Vintage: 2020
Denominazione
Denomination: Amarone della Valpolicella
Vitigno
Grape variety: corvina, corvinone, rondinella
Provenienza
Origin: Italy, Veneto
Alcool
Alcohol: 16%
Formato
Format: 0.75 L
Provenienza prodotto
Product origin: Business
Temperatura di servizio
Serving temperature: 18°
Quando bere
When to drink: Dinner, Meditation, Business dinner
Tipologia
Type: Red Wine
Gusto
Taste: intense and embracing, with notes of kirsch, sweet spices, and chocolate
Aromi
Flavorings: ripe red fruit, sweet spices, cocoa, vanilla
Allergeni
Allergens: Sulphites
Longevità
Longevity: 20 years old

What kind of wine is Amarone della Valpolicella DOCG 'Conte Gastone' 2020 - Massimago?

The Amarone della Valpolicella DOCG 'Conte Gastone' 2020 - Massimago is a significant and profound red wine, an authentic expression of Veronese winemaking tradition. It originates from the hills of Eastern Valpolicella, an ideal terroir for creating wines of great elegance and structure. Made from Corvina, Corvinone, and Rondinella grapes, naturally dried before vinification, this Amarone reveals a full-bodied and enveloping character, with a refined balance of softness, freshness, and a long aromatic persistence.

Vintage Details

The 2020 vintage was characterized by a regular climate, with balanced temperatures and good temperature variations between day and night. The harvest, carried out by hand towards the end of September, allowed only the healthiest and ripest bunches to be selected, ideal for drying. The result is a wine with a complex yet harmonious profile, perfectly reflecting the typical quality of that year in Valpolicella.

Vinification and Aging

After harvesting, the grapes are dried for about three months in well-ventilated drying rooms, where they lose part of their water and concentrate sugars and aromas. This is followed by a slow fermentation at controlled temperature and a prolonged maceration, which allows for full extraction of color and tannins. Aging continues for over two years in wooden barrels, which contribute to rounding the aromatic profiles and giving complexity and depth to the sip.

Tasting Notes

Color

Visually, the Amarone della Valpolicella DOCG 'Conte Gastone' 2020 - Massimago presents an intense ruby red with garnet reflections, a sign of maturity and concentration.

Nose

The bouquet is broad and constantly evolving: it opens with notes of ripe cherry, plum, and spirits-soaked red fruits, then reveals aromas of cocoa, sweet tobacco, and fine spices such as liquorice and cinnamon. A nose that fascinates and invites tasting.

Palate

On the palate, it is structured and velvety, with a fine but well-present tannic texture. The sip reveals intensity and warmth, supported by a pleasant freshness that balances the typical alcoholic sweetness of Amarone. The finish is long and harmonious, with hints of dried fruit and sweet spices that linger.

Food Pairings with Amarone della Valpolicella DOCG 'Conte Gastone' 2020 - Massimago

This wine pairs perfectly with rich and flavorful dishes, capable of supporting its structure and aromatic complexity. Among the best pairings:

  • Braised or grilled red meats
  • Stewed meats and game
  • Aged cheeses, such as Monte Veronese or Parmigiano Reggiano
  • Typical Venetian dishes, such as risotto all'Amarone

Also try it on its own, as a meditation wine, to be savored slowly to appreciate all its nuances.

Storage and Aging – How to store Amarone della Valpolicella DOCG 'Conte Gastone' 2020 - Massimago

The Amarone della Valpolicella DOCG 'Conte Gastone' 2020 - Massimago is a wine of great longevity. If stored correctly, it can evolve for over 10-15 years, developing even more complex and refined aromas over time.

  • Storage temperature: between 12 and 16°C, in a cool place free from sudden temperature changes.
  • Position: bottle laid horizontally, to keep the cork consistently moist.
  • Serving: it is recommended to open it at least an hour before consumption, to allow the wine to oxygenate and release all its aromas.

An Amarone not just for drinking, but for waiting: its evolution over time offers an ever new and surprising sensory experience.

Massimago

The history of Massimago winery Massimago is not just a winery; it is a journey rooted in Italian winemaking tradition. Located in the heart of Valpolicella, Massimago combines a historical heritage with an innovative approach to winemaking. Founded in 2003, the winery stands out for its ability ...

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