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Alto Adige Pinot Nero DOC 2023 - Franz Haas (tappo stelvin) - Astemyo
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Annata
Vintage: 2023
Denominazione
Denomination: South Tyrol
Vitigno
Grape variety: pinot noir
Provenienza
Origin: Italy, Trentino-South Tyrol
Alcool
Alcohol: 13%
Formato
Format: 0.75 L
Provenienza prodotto
Product origin: Business
Temperatura di servizio
Serving temperature: 16°
Quando bere
When to drink: Dinner, Business lunch, Business dinner
Tipologia
Type: Red Wine
Gusto
Taste: fine, balanced, with soft tannins and good fruity persistence
Aromi
Flavorings: cherry, raspberry, delicate spices, violet
Allergeni
Allergens: Sulphites
Longevità
Longevity: 5 years

What kind of wine is Alto Adige Pinot Nero DOC 2023 - Franz Haas (stelvin closure)

The Alto Adige Pinot Nero DOC 2023 - Franz Haas (stelvin closure) is an elegant and versatile red wine, an authentic expression of the Pinot Noir grape cultivated on the fresh and airy slopes of Alto Adige. The DOC designation guarantees controlled origin and consistent quality that have always characterized the Franz Haas winery, a benchmark for wines from the Alpine region. This Pinot Noir is considered by many to be "the whitest of the reds" due to its finesse and lightness, reminiscent of white wines, while maintaining the typical complexity of great mountain reds. It has a medium body, with a pleasant harmony between structure, acidity, and freshness, making it ideal for those who appreciate sophisticated yet not overly demanding wines.

Vintage Details

The 2023 vintage in Alto Adige was characterized by balanced climatic conditions: sunny days and cool nights allowed the grapes to ripen slowly, promoting the development of refined aromas and silky tannins. Optimal harvest conditions allowed for the collection of healthy grapes rich in aromatic substances, giving the wine a stylistically clean personality consistent with Franz Haas's philosophy.

Winemaking and Aging

After careful selection of the grapes, the fermentation of the Alto Adige Pinot Nero DOC 2023 - Franz Haas (stelvin closure) takes place in small stainless steel containers. The must remains briefly in contact with the skins (a phase called maceration) to extract color and aromas without excessive tannicity. This is followed by an aging period of about one year in French oak barriques, where the wine acquires elegance and complexity, before resting for a few months in glass prior to release. The use of the stelvin closure preserves freshness and aromatic purity, reducing the risk of oxidation over time.

Tasting Notes

Color

In the glass, Franz Haas's Pinot Noir 2023 presents a luminous and brilliant ruby red color, which can vary in intensity depending on the vintage, a sign of the natural delicacy of the grape variety.

Nose

The aroma is fine and elegant, with fragrant notes of small red fruits such as raspberry, cherry, and currant, enriched by subtle spicy nuances and light floral sensations. An essential, clean bouquet, capable of telling the story of the mountains and the expert hand of the producer.

Palate

On the palate, it offers balance and depth: the lively freshness accompanies soft and well-integrated tannins. The body is medium, the texture silky, and the aromatic persistence pleasantly long. It stands out for the harmony between elegance and immediacy, with a clear and refined finish.

Food Pairings for Alto Adige Pinot Nero DOC 2023 - Franz Haas (stelvin closure)

This Pinot Noir is extremely versatile in food pairings. Thanks to its freshness and finesse, it pairs well with medium-structured dishes and recipes with a delicate aromatic profile. Ideal with:
  • Light appetizers based on cured meats or fresh cheeses
  • First courses with mushrooms or white meats
  • Lean red meats such as roast beef or veal
  • Baked fish and oily fish dishes, for those who like to experiment
A wine that best expresses daily conviviality, elevating it with taste and sobriety.

Storage and Aging: How to Store Alto Adige Pinot Nero DOC 2023 - Franz Haas (stelvin closure)

To preserve the freshness and aromatic profile of the Alto Adige Pinot Nero DOC 2023 - Franz Haas (stelvin closure), it is advisable to store it in a cool, dark place, at a constant temperature between 12°C and 15°C, with the bottle kept horizontally. Although the stelvin closure guarantees excellent shelf life, this wine is intended to be enjoyed within the first 4-6 years of the vintage, a period in which it best retains its fragrance and taste consistency. However, a few years of bottle aging can further enhance its complexity and aromatic finesse.

Franz Haas

The history of the Franz Haas winery The history of the Franz Haas winery is a fascinating journey between tradition and innovation. Founded in 1880, the company has deep roots in the heart of South Tyrol. The winery is still managed today by the Haas family, who have preserved the legacy of thei...

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