What kind of wine is Alto Adige Gewürztraminer DOC 'Exil' 2023 - Baron Di Pauli

The Alto Adige Gewürztraminer DOC 'Exil' 2023 - Baron Di Pauli is born in the heart of South Tyrol, one of Italy's most suitable areas for the production of aromatic and mineral white wines. The Gewürztraminer grape, originally from these lands, finds an ideal habitat here thanks to the mountain climate and limestone-rich soils. The result is a wine with a strong character, fragrant and fresh, capable of fully expressing the personality of the territory: aromatic, elegant, with a pleasant mineral note that enhances its drinkability.

Vintage details

The 2023 vintage in South Tyrol was characterized by a balanced climate, with a warm but not excessive summer and well-distributed rainfall. The temperature excursions between day and night favored slow and constant ripening, allowing the grapes to develop intense aromas and surprising acidic freshness. This climatic balance contributed to creating a particularly aromatic, rich, and harmonious Gewürztraminer.

Winemaking and aging

For the "Exil" 2023, the grapes are hand-harvested and gently pressed to preserve their fragrance. Fermentation takes place in stainless steel tanks at controlled temperatures, a choice that allows the varietal aromas typical of the grape to remain vibrant. The wine then ages briefly on its fine lees — that is, the yeasts naturally deposited on the bottom — to acquire greater complexity and softness, without any wood aging.

Tasting notes

Color

To the eye, the Alto Adige Gewürztraminer DOC 'Exil' 2023 - Baron Di Pauli presents a brilliant straw yellow with golden reflections, an expression of youth and aromatic purity.

Nose

The bouquet is intense and seductive, dominated by notes of rose, lychee, sweet spices, and tropical fruit. Floral and citrus nuances can be perceived, reminiscent of the mountains and their clean air, providing an immediate sensation of freshness.

Palate

On the palate, it is full and velvety, with a pleasant softness balanced by a fresh acidity and a slight mineral savoriness. The balance between body and aromaticity makes for a smooth and satisfying drink, with a persistent and delicately spicy finish.

What dishes to pair with Alto Adige Gewürztraminer DOC 'Exil' 2023 - Baron Di Pauli

This aromatic and fresh wine pairs wonderfully with Asian cuisine, soft cheeses, and fish or shellfish dishes. Also perfect as an aperitif or accompaniment to:

• Seafood appetizers and salmon tartare
• Vegetarian cuisine with spicy vegetables or delicate curries
• Blue cheeses or soft cheeses
• Typical South Tyrolean dishes, such as canederli or savory strudels

Its aromatic structure makes it ideal for those seeking a white wine that can surprise without being overly demanding.

Storage and aging: how to store Alto Adige Gewürztraminer DOC 'Exil' 2023 - Baron Di Pauli

The Gewürztraminer "Exil" is a wine to be enjoyed in its youth, when freshness and aromaticity are at their peak. It is advisable to store it horizontally, in a cool, dark place with a constant temperature between 10 and 14°C. To best appreciate its floral and fruity characteristics, consumption within 2-3 years of the harvest is recommended. Over time it can evolve, developing slight honeyed notes, but it is in its youthful phase that it offers the greatest harmony between aroma, freshness, and savoriness.