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Alto Adige DOC 'Arzio' 2020 - Baron Di Pauli - Astemyo
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Annata
Vintage: 2020
Denominazione
Denomination: South Tyrol
Vitigno
Grape variety: merlot, cabernet sauvignon
Provenienza
Origin: Italy, Trentino-South Tyrol
Alcool
Alcohol: 14%
Formato
Format: 0.75 L
Provenienza prodotto
Product origin: Business
Temperatura di servizio
Serving temperature: 18°
Quando bere
When to drink: Dinner, Lunch, Meditation, Business dinner
Tipologia
Type: Red Wine
Gusto
Taste: Intense and complex, with notes of ripe fruit, spices, and elegant tannins.
Aromi
Flavorings: ripe red berries, spices, tobacco, chocolate
Allergeni
Allergens: Sulfites
Longevità
Longevity: 15 years old

What kind of wine is Alto Adige DOC 'Arzio' 2020 - Baron Di Pauli

Alto Adige DOC 'Arzio' 2020 - Baron Di Pauli is an elegant and structured red wine, an authentic expression of South Tyrolean viticulture and this region's ability to stylishly enhance great international grape varieties. It is born from a skillfully balanced blend of Merlot, Cabernet Sauvignon, and Cabernet Franc, grown at altitudes between 250 and 380 meters. The soils, rich in calcareous gravel, porphyry, quartz sand, and clay, give the wine aromatic complexity and a distinct minerality. The body is full but harmonious, with a fine tannic texture and a taste profile capable of expressing personality and depth.

Vintage Details

The 2020 vintage was characterized by balanced weather conditions, with mild temperatures and good temperature variations between day and night, factors that favored perfect grape maturation. The harvested bunches had thick skins and concentrated aromas, ideal elements for a structured wine like Alto Adige DOC 'Arzio' 2020 - Baron Di Pauli. The result is a vintage that combines freshness and softness, ensuring a balance between alcohol and acidity.

Winemaking and Aging

After manual harvesting, the grapes are carefully selected and subjected to fermentation in stainless steel with maceration on the skins to best extract color and aromas. Subsequently, the wine ages for 16 months in French oak barriques, a step that rounds out its tannic components and expands its aromatic nuances. A further period in the bottle before commercial release completes the harmonization process and ensures a ready wine with significant aging potential.

Tasting Notes

Alto Adige DOC 'Arzio' 2020 - Baron Di Pauli stands out for its elegance and complexity, offering a complete and satisfying tasting experience.

Color

Visually, it presents an intense ruby red with purplish reflections, a sign of youth and concentration. The consistency in the glass reveals a full-bodied and well-dense wine.

Nose

The bouquet is broad and refined: initially, notes of ripe red fruits like cherry and blackberry emerge, followed by hints of sweet spices, tobacco, and a slight vanilla undertone derived from the wood. In the finish, delicate mineral and balsamic nuances add depth and freshness.

Taste

On the palate, it is full and enveloping, with silky and well-integrated tannins. The texture is balanced and long, supported by a pleasant acidity that balances the softness. The aromatic persistence is remarkable, with dark fruit and spice returns accompanying the finish for a long time.

Food Pairings for Alto Adige DOC 'Arzio' 2020 - Baron Di Pauli

Thanks to its structure and complexity, this wine lends itself to many pairings, especially with rich and characterful dishes. It is ideal for:

  • grilled or roasted red meats;
  • braised beef or game stews;
  • aged and hard cheeses;
  • mushroom-based dishes or risottos with meat sauce.

For a more informal pairing, it can also accompany a mixed platter of cured meats and strong-flavored cheeses.

Storage and Aging: How to Store Alto Adige DOC 'Arzio' 2020 - Baron Di Pauli Wine

To preserve the quality of this wine, it is advisable to store it in a cool, dark place with a constant temperature between 12 and 16°C. The bottle should be laid horizontally so that the cork remains moist and ensures a perfect seal. Alto Adige DOC 'Arzio' 2020 - Baron Di Pauli has significant aging potential: it can evolve positively for 8-10 years, developing more complex tertiary notes of spices, leather, and undergrowth.

If you wish to best enjoy it, it is recommended to open the bottle about an hour before serving and serve it at a temperature of 18°C to allow the wine to fully express its elegance and depth.

Baron Di Pauli

The story of the Baron Di Pauli winery The Baron Di Pauli winery is a perfect blend of tradition and innovation. With roots firmly planted in the extraordinary lands of South Tyrol, this winery stands out for its ability to honor traditional winemaking techniques while introducing innovative prac...

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