Castello di Neive
The history of the Castello di Neive winery
Castello di Neive is much more than just a winery; it is a symbol of Piedmontese winemaking tradition that blends ancient heritage with modern innovation. Located among the rolling hills of the Langhe, Castello di Neive has deep roots dating back to the 19th century, when the Stupino family acquired the castle and surrounding lands. Since then, the passion for winemaking has been passed down from generation to generation, integrating with modern technologies to produce high-quality wines.
Production philosophy
Castello di Neive's production philosophy is based on the harmony between tradition and modernity, aiming for a sustainable approach. The winery employs traditional techniques, such as aging in oak barrels, and modern methods that guarantee the quality and typicity of the wines. The focus on sustainability is not limited to production but also includes vineyard management, where respect for the environment is fundamental to ensuring authentic wines for future generations.
What are the prices of Castello di Neive wines?
When it comes to purchasing Castello di Neive wines, you can expect top-quality products at truly competitive prices. Wines start at around 15 euros for less complex labels ideal for daily consumption, ranging up to over 50 euros for reserves or iconic bottles, which represent authentic enological gems.
Iconic Castello di Neive wines
Castello di Neive offers a wide range of wines, but some labels stand out, becoming true icons. Among these:
- Barbaresco Riserva Santo Stefano: A wine with a decisive and complex character, with notes of red fruits, licorice, and sweet spices.
- Barbera d'Alba: A versatile wine, known for its full and generous taste, with hints of cherries and plums.
- Arneis: A fresh and aromatic white, perfect for those who love notes of pear and white flowers.
What dishes to pair with Castello di Neive wines
Pairing Castello di Neive wines with specific dishes can elevate the gastronomic experience to new levels:
- Reds like Barbaresco: Perfect with roasts, game, and aged cheeses.
- Whites like Arneis: Ideal with appetizers, fish, and salads.
- Sparkling wines, like Moscato d'Asti: Shine with spoon desserts and light desserts.
Storage of Castello di Neive wines
Understanding how to store Castello di Neive wines properly is essential to maintaining their quality and taste over time. It is advisable to store bottles horizontally in an environment with a constant temperature between 12 and 15 degrees Celsius and controlled humidity, away from direct light sources. By doing so, the wines can refine their organoleptic characteristics, ready to be enjoyed at their best.