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Vigneti delle Dolomiti IGT 'San Leonardo' 2020 - San Leonardo (cassetta di legno) - Astemyo
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Annata
Vintage: 2020
Denominazione
Denomination: Vigneti delle Dolomiti
Vitigno
Grape variety: Cabernet Sauvignon, Cabernet Franc, Merlot, Carménère
Provenienza
Origin: Italy, Trentino-South Tyrol
Alcool
Alcohol: 13%
Formato
Format: 0.75 L
Provenienza prodotto
Product origin: Business
Temperatura di servizio
Serving temperature: 18°
Affinamento
Refinement: 24 months in oak barriques
Quando bere
When to drink: Dinner, Meditation, Business dinner
Tipologia
Type: Red Wine
Gusto
Taste: fine balance between power and elegance, smooth tannins and a long balsamic finish
Aromi
Flavorings: ripe red fruits, spices, tobacco, aromatic herbs
Allergeni
Allergens: Sulphites
Longevità
Longevity: 21+ years

What kind of wine is Vigneti delle Dolomiti IGT 'San Leonardo' 2020 - San Leonardo (wooden box)

The Vigneti delle Dolomiti IGT 'San Leonardo' 2020 - San Leonardo (wooden box) is one of the most iconic Italian red wines, a blend that encapsulates the essence of the so-called Bordeaux blend – an assemblage of Cabernet Sauvignon, Cabernet Franc, and Merlot grapes, inspired by great French reds but with a distinct Trentino identity. The IGT Vigneti delle Dolomiti denomination highlights the strong connection to the territory, a mountain area that imparts elegance, freshness, and complexity to the wine.

San Leonardo 2020 is a deep, complex, and refined red wine, capable of combining power and harmony. Each glass tells the long tradition of Tenuta San Leonardo, one of Trentino's most prestigious estates, where nature and winemaking expertise meet to create wines of extraordinary longevity.

Vintage Details

The 2020 vintage was characterized by balanced weather conditions: a mild winter, a regular spring, and a summer with moderate temperatures favored perfect grape ripening. The harvest, carried out by hand in the second half of September, brought healthy and concentrated bunches to the cellar, with a perfect balance between sugars, acidity, and tannins. This balance translates in the glass into an elegant wine, with great finesse and a defined character.

Winemaking and Aging

Fermentation takes place in concrete vats, where the skins remain in contact with the must for about 15-18 days, extracting color, aromas, and structure. After racking, a long aging period of 18-24 months in French oak barriques follows, small barrels that allow the wine to evolve slowly, acquiring roundness and aromatic complexity. A further period in the bottle completes the maturation, giving San Leonardo its celebrated elegance and aging potential.

Tasting Notes

Color

Visually, the Vigneti delle Dolomiti IGT 'San Leonardo' 2020 presents an intense ruby red with garnet reflections, a clear indication of the wine's concentration and maturity.

Nose

The bouquet is broad and refined: aromas of ripe red fruits such as currants and cherries are recognized, followed by hints of blond tobacco, cocoa, and subtle balsamic notes. The long aging in wood adds elegant hints of sweet spices and vanilla, perfectly integrated into the aromatic profile.

Palate

On the palate, it is harmonious, full, and enveloping. The silky and well-polished tannins support a solid yet balanced structure. The finish is long and persistent, with a mineral and slightly spicy aftertaste that invites another sip. It is a wine that combines finesse and depth, always maintaining a fresh imprint typical of mountain wines.

Food Pairings for Vigneti delle Dolomiti IGT 'San Leonardo' 2020 - San Leonardo (wooden box)

This great Trentino red is perfect for accompanying important and flavorful dishes. Its balance of power and elegance makes it extremely versatile at the table. Some ideal pairings:

  • Roasted beef or veal
  • Traditional braised meats and stews
  • Game, such as roe deer or venison
  • Aged hard cheeses
  • International cuisine dishes based on red meat

Thanks to its elegance and complexity, San Leonardo also lends itself as a meditation wine, to be slowly savored in a large glass.

Storage and Aging: How to store Vigneti delle Dolomiti IGT 'San Leonardo' 2020 - San Leonardo (wooden box)

To preserve the characteristics of this wine and favor its evolution over time, it is advisable to store it in a cool, dark place, with a constant temperature around 14-16°C and humidity between 60% and 80%. The bottle should be kept horizontally, so that the cork remains moist and maintains a perfect seal.

The Vigneti delle Dolomiti IGT 'San Leonardo' 2020 has an extraordinary aging capacity: it can evolve in the bottle for over 20 years, progressively developing more complex and profound aromas. The wooden box in which it is presented is not only an elegant package but also an ideal protection for the proper conservation of the wine over time.

Saint Leonard

The history of the San Leonardo winery The history of the San Leonardo winery is a journey through centuries-old traditions, a family legacy that blends with modern innovations. Located in an enchanting valley in Trentino, San Leonardo is synonymous with respect for the land and a passion for win...

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