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Valtellina Superiore Inferno Riserva DOCG 'Red edition' 2021 - Plozza - Astemyo
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Annata
Vintage: 2021
Denominazione
Denomination: Valtellina Superiore
Vitigno
Grape variety: Nebbiolo
Provenienza
Origin: Italy, Lombardy
Alcool
Alcohol: 13.5%
Formato
Format: 0.75 L
Provenienza prodotto
Product origin: Business
Temperatura di servizio
Serving temperature: 18°
Quando bere
When to drink: Dinner, Lunch, Meditation
Tipologia
Type: Red Wine
Gusto
Taste: Structured, mineral and persistent, with fine tannins and a spicy finish.
Aromi
Flavorings: ripe red berries, spice, mineral notes, licorice
Allergeni
Allergens: Sulphites
Longevità
Longevity: 10 years

What kind of wine is Valtellina Superiore Inferno Riserva DOCG 'Red edition' 2021 - Plozza?

Valtellina Superiore Inferno Riserva DOCG 'Red edition' 2021 - Plozza is a red wine of great character, produced on the steep terraces of Valtellina, in Lombardy. It is mainly made from Nebbiolo grapes, locally called *Chiavennasca*, an indigenous variety that here expresses its most mineral and subtle profile. The name "Inferno" (hell) comes from the inaccessible conformation of the subzone, characterized by steep and sunny slopes that make harvesting challenging but give the grapes an intense aromatic concentration. The result is an elegantly bodied wine, with freshness and structure, capable of combining finesse and energy.

Vintage details

The 2021 vintage was particularly balanced in Valtellina. After a harsh winter and a dry but not excessive summer, the grape ripening took place regularly, with small bunches and thick skins. The manual and selective harvest ensured only the best berries, enhancing the authentic character of the grape variety and the typicality of the territory.

Winemaking and aging

The vinification of Valtellina Superiore Inferno Riserva DOCG 'Red edition' 2021 - Plozza takes place with traditional fermentation in stainless steel at controlled temperature, followed by a long maceration on the skins to extract aromas, color, and soft tannins. Aging then continues for about 24 months in oak barrels, which help to give complexity, harmony, and a range of evolved aromas, without overpowering the identity of the fruit.

Tasting notes

Valtellina Superiore Inferno Riserva DOCG 'Red edition' 2021 - Plozza is a wine that opens slowly, revealing its personality step by step. Color: brilliant garnet red with slight orange nuances, typical of mature Nebbiolo. Nose: the aroma is refined and complex, with notes of small red fruits, dried violet, and sweet spices. With aeration, hints of undergrowth, tobacco, and a mineral note emerge. Palate: on the palate it is harmonious and decisive. The attack is elegant, the body full but not heavy, supported by dense and well-polished tannins. The long persistence concludes with balsamic and slightly bitter sensations, inviting another sip.

What dishes to pair with Valtellina Superiore Inferno Riserva DOCG 'Red edition' 2021 - Plozza

This wine pairs perfectly with rich and structured dishes, capable of standing up to its complexity. Ideal with:
  • Grilled red meats or braised meats
  • Aged cheeses such as Bitto or Valtellina Casera
  • Polenta with game or porcini mushrooms
  • Typical Valtellina dishes such as pizzoccheri or flavorful stews
Its elegance also makes it an excellent meditation wine, perfect to enjoy slowly after dinner.

Storage and aging

For those who want to know how to store Valtellina Superiore Inferno Riserva DOCG 'Red edition' 2021 - Plozza wine, it is important to keep it in a cool, dark place, with a constant temperature around 14-16°C and controlled humidity. The bottle should be kept lying down to keep the cork moist. Thanks to its structure and balanced acidity, this Inferno Riserva can evolve in the bottle for over 10 years, developing more complex and harmonious tertiary notes that further enrich its profile.

Plozza

The history of Plozza winery The Plozza winery is a perfect blend of tradition and innovation. Founded in the early 20th century in the picturesque Valtellina region, this winery has managed to keep the area's winemaking heritage alive while introducing improvements to adapt to modern times. With...

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