What kind of wine is Valdobbiadene Prosecco Superiore DOCG Brut - Terre di San Venanzio Fortunato?

Valdobbiadene Prosecco Superiore DOCG Brut - Terre di San Venanzio Fortunato represents one of the most elegant and modern expressions of Valdobbiadene Prosecco. It is produced in the heart of the Treviso hills, a UNESCO World Heritage area renowned for its aptitude for cultivating Glera, the queen grape of this region. This sparkling wine is made using the Charmat method (or Martinotti method), a process that involves a second fermentation in an autoclave, ideal for preserving freshness and fruity aromas.

It is a Brut, meaning a dry and lively Prosecco, where residual sweetness is minimal, giving way to the fragrance and characteristic savouriness of the Valdobbiadene area.

Vintage Details

The production vintage of Valdobbiadene Prosecco Superiore DOCG Brut - Terre di San Venanzio Fortunato stands out for its ideal climatic balance: mild springs, sunny summers, and good temperature variations have favoured a slow and complete maturation of the grapes. The result is a wine of great harmony, characterized by clean aromas and a freshness that invites another sip.

Vinification and Aging

The Glera grapes are harvested manually on the most suitable slopes of Valdobbiadene, where sun exposure and morainic soils guarantee concentrated and aromatic grapes. After primary fermentation at controlled temperatures, the secondary fermentation with the Charmat method follows, an aging of several weeks in an autoclave that ensures the formation of fine and persistent bubbles. The wine is then bottled young, to preserve its fragrance and natural vivacity.

Tasting Notes

Valdobbiadene Prosecco Superiore DOCG Brut - Terre di San Venanzio Fortunato is a wine with a brilliant and harmonious profile, perfect for those who love a fresh and clean style.

Colour

Visually, it presents a pale straw yellow with greenish reflections, enhanced by a fine and continuous perlage, a distinctive sign of the quality of the production.

Aroma

The bouquet is elegant and immediately recognizable, with notes of green apple, pear, and white flowers. Citrus hints and slight accents of aromatic herbs emerge, lending complexity and finesse to the aromas.

Taste

On the palate, it is fresh, dry, and refined. The creamy bubbles accompany a pleasant acidity that provides balance and liveliness. The finish is savoury, with a fruity touch that invites a second glass.

Food Pairings for Valdobbiadene Prosecco Superiore DOCG Brut - Terre di San Venanzio Fortunato

Versatile and gastronomic, this sparkling wine lends itself to numerous pairings. Perfect as an aperitif, it also enhances delicate and light dishes. Recommended pairings include:

• Fish and shellfish appetizers
• Seafood salads and raw dishes
• Vegetable-based dishes and fresh cheeses
• Vegetable tempura or light fried dishes
• Pasta with aromatic herbs or springtime risottos

Its versatility and dry taste also make it ideal for accompanying convivial moments, toasts, and festive occasions.

Storage and Aging: How to store Valdobbiadene Prosecco Superiore DOCG Brut - Terre di San Venanzio Fortunato

Valdobbiadene Prosecco Superiore DOCG Brut - Terre di San Venanzio Fortunato should be stored in a cool, dry place away from light, keeping the bottles upright to preserve the liveliness of the bubbles. This sparkling wine expresses its character best within two to three years from the harvest, when its freshness and fruity aromas are still at their peak. It is advisable to serve it at a temperature of 6–8°C to enhance all its aromatic nuances and pleasant acidity.