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Umbria Bianco IGT 'Cervaro della Sala' 2023 - Castello della Sala - Astemyo
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Annata
Vintage: 2023
Denominazione
Denomination: Umbria
Vitigno
Grape variety: Chardonnay, Grechetto
Provenienza
Origin: Italy, Umbria
Alcool
Alcohol: 13%
Formato
Format: 0.75 L
Provenienza prodotto
Product origin: Business
Temperatura di servizio
Serving temperature: 12°
Affinamento
Refinement: 5 months in barrique and 10 months in bottle
Quando bere
When to drink: Dinner, Business dinner, Lunch, With friends
Tipologia
Type: White Wine
Gusto
Taste: rich and complex, with notes of butter, vanilla, and citrus, long and mineral finish
Aromi
Flavorings: citrus, butter, vanilla, hazelnut, tropical fruit, minerality
Allergeni
Allergens: Sulphites
Longevità
Longevity: 15 years

What kind of wine is Umbria Bianco IGT 'Cervaro della Sala' 2023 - Castello della Sala

The Umbria Bianco IGT 'Cervaro della Sala' 2023 - Castello della Sala is one of central Italy's most representative white wines, a symbol of elegance and finesse. It is born in the charming setting of Castello della Sala, one of the most prestigious estates of the Antinori family, located in the Umbrian hills not far from Orvieto. It is the result of a skillful blend of Chardonnay and Grechetto, two grape varieties that complement each other: the first provides structure and aromatic complexity, while the second contributes freshness and a typically Umbrian character. The result is a wine with a fresh, mineral, and harmonious character, capable of evolving over time while maintaining extraordinary vitality.

Vintage Details

The 2023 vintage in Umbria was characterized by a balanced spring and a dry summer, but with good day-night temperature variations. These conditions allowed for a slow and complete ripening of the grapes, enhancing intense aromas and a perfect balance between acidity and softness. The harvest took place incrementally, allowing each variety to be picked at its optimal maturity.

Winemaking and Aging

For its production, the grapes are gently pressed, and the must is fermented in French oak barriques, a detail that gives the wine notes of elegance and complexity. After fermentation, the wine remains in contact with its fine lees (the solid parts of the must) for about six months, a process called "batonnage" which enriches the structure and creaminess on the palate. This is followed by about a year of bottle aging, during which the wine reaches its perfect balance.

Tasting Notes

Color

In the glass, it presents a bright straw yellow color with golden reflections, a sign of the Chardonnay's maturity and the wood fermentation.

Nose

On the nose, it expresses an elegant and complex bouquet: ripe yellow fruit, pineapple, and peach blend with delicate nuances of vanilla, melted butter, and slight toasted notes. Over time, mineral and floral sensations emerge, enhancing its freshness.

Palate

On the palate, it is enveloping yet supported by a lively acidity. The typical savoriness and minerality of the territory perfectly balance the softness, leaving a long and harmonious finish that invites another sip.

What dishes to pair with Umbria Bianco IGT 'Cervaro della Sala' 2023 - Castello della Sala

The Umbria Bianco IGT 'Cervaro della Sala' 2023 - Castello della Sala is a versatile and refined wine, perfect for accompanying seafood and land dishes. Ideal with:
  • raw fish and tartare, amberjack or tuna carpaccio;
  • delicate risottos, especially with seasonal vegetables or shellfish;
  • white meats, such as chicken or veal, cooked with light sauces;
  • soft or lightly aged cheeses.
Also excellent as a meditation wine, to be enjoyed in a large glass to capture its full aromatic richness.

Storage and Aging: how to store Umbria Bianco IGT 'Cervaro della Sala' 2023 - Castello della Sala

While it is a wine that expresses its freshness best in its early years, the Cervaro della Sala 2023 has a good aging potential. It is advisable to store it in a cool, dark place, with a constant temperature of around 12-15°C and bottles laid horizontally to keep the cork moist. It is preferable to consume it within 2-3 years of the vintage to appreciate its aromatic vibrancy and its most intense mineral component, but it can also provide satisfaction after a longer period for those who wish to appreciate its evolved notes.

Castello della Sala

The history of the Castello della Sala winery Castello della Sala, nestled among the green hills of Umbria, is a symbol of a long winemaking tradition that intertwines heritage, legacy, and innovation. Founded in 1350, this charming castle has always been a benchmark for producing quality wines. ...

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